- Coffee and angel cake
Sometimes there's only a few eggs left, and usually I'm the one who makes the angel cake and consumes it.Angel cake is simple, tasty, elastic, chewy, and delicious.However, the same flavored angel cake was eaten more and more monotonously, this time with some coffee beans added to the ingredients, the result was good, slightly bitter, slightly fragrant, not very tasty. ...
2023-10-29
- Cappuccino cake
Chocolate, which seems to be the darling of the West Point, is an ordinary West Point, and with it, it instantly becomes delicious.What happens when coffee meets chocolate? A delicate and tempting coffee cake with a thick white chocolate cream on the surface that feels like a thick cappuccino cream on the surface.Cappuccino cake is named after it.With the wonderful combination of chocolate and coffee, and the sweetness of white chocolate cream, what reason is there not to look forward to it?...
2023-10-29
- French Opera House Cake
Opera cake is one of the famous desserts in France, with butter sauce and chocolate sauce on the sponge cake made from almond flour, a very luxurious and complicated cake, last Thursday was the birthday of Juju, who made this opera cake that he had planned for a long time but did not dare to do as a birthday gift to himself, and after tasting it, he enjoyed the taste of thick chocolate and butter with his mouth full, it is really complicated and completely worth trying the cake with wood!...
2023-10-29
- Coffee and light cheese
I like to drink coffee, hot or cold.So sometimes, when you're making a meal, you wonder if you can put coffee in it, and today, looking at the cream cheese in the fridge that's been unwrapped for days, you feel like you need to use it up.The best place to go is to have a light cheese cake, and then look in the drawer and use the pure coffee that you bought back a long time ago, and the final taste is just right, without the bitterness of pure coffee, but leaving the unique aroma of coffee, blended into the cake, di...
2023-10-29
- Chocolate ice cream cake
"To tell you the truth, I feel that this cake is difficult, and I have a little bit of an aversion to raw egg yolk, I haven't dared to try it, and seeing that this month is coming to an end, hurry up and finish the work!"The whole cake doesn't feel particularly icy, the combination of almond powder and cream challenges the whole flavor, and there's also a little bit of coffee in the subtlety, which makes me who likes coffee like it even more. ...
2023-10-29
- "Coffee cream chocolate cake"
Separate the protein and the egg yolk, add 20 grams of fine sugar to the egg yolk, stir until the sugar melts.
The o...2023-10-29
- The Muse version of Tiramisu
Annual tiramisu is essential, and then as if it's a habit, you buy a big box of mascarpone every time, and then you make two tiramisu.Because of the short shelf life of this cheese, it has to be used up as soon as possible..What's going on?.How does it feel to be a little bit self-conscious?."However, it's really not addictive to eat it only once, and a person who drinks from a small cup doesn't actually eat much."..So, it's a wise choice to do it twice. I've chosen to make a hard-shaped cake in the form of a mouss...
2023-10-29
- Coffee tree-shaped cake rolls
Isn't cutting the cake into long strips and then rolling it horizontally like cutting it after cutting down trees? This coffee-flavored cake, wrapped in milk fragrance with a subtle coffee scent, loves the way coffee is eaten, the taste is long, the cells in the taste buds are mobilized. ...
2023-10-29
- A glass of tiramisu for the drunk
The story of Tiramisu, as we all know, is a fascinating love story, a drunken Tiramisu. ...
2023-10-29
- Coffee almond cream rolls
First make the almond cream filling (2 grams of black coffee powder, 40 grams of almond powder, 40 grams of butter, 40 g...
2023-10-29
- Miracle cake
Dark chocolate and eggs make up the main part of the cake, so the cake has a strong, thick, soft flavor, and is a perfect match for the delicate, thick coffee cheese filling....
2023-10-29
- Opera house cake rolls
The so-called opera cake, also translated as opera, is a famous French dessert that has been around for hundreds of years.The traditional opera consists of six layers, including three layers of almond sponge cake dipped in coffee syrup, two layers of coffee cream filling and one layer of chocolate cream filling, and finally a layer of light-recognizable glass chocolate sauce, layers stacked, fragrant, and the entrance is made of chocolate.Look at the recipe, it's going to be a bit of a hassle to make it at home, es...
2023-10-29