A delicious pastry without an oven...

2023-10-29

It's very easy to love a bear macaron once in a while....

2023-10-29

Don't fall into this sweet trap! This is definitely a super high-calorie, but also super tasty chocolate cake.With a small spoon along the top of the charcoal, the hot chocolate in the package slowly flows out, the outside is crisp, the inside is soft, the taste is delicate and thick, as if the cream is melting in the mouth, you can't stop eating one bite, the mood is immediately full.It's all delicious, it's all irresistible! Chocolate cake is also known as chocolate heart too soft or soft heart chocolate cake, al...

2023-10-29

The most unmissable thing when the big cherries come down is to make cake decorations, last year I picked a lot of frozen in the fridge, the result later changed color, this year I no longer dare to be lazy, the cherry season is very short, missed is gone, hurry up and make Black Forest cake. ...

2023-10-29

I like soft cakes, but the cakes on the outside are really oily and sugary, and I feel guilty after eating them, and some of them are really a little bit sour... The size of the cake is the size of four small cakes, you need to make a little bit more, the size of the cassava sauce is 50 ml. ...

2023-10-29

Today, I'm going to share with you an extremely simple and delicious cake - a chocolate paper cup cake.The recipe comes from you, this cake doesn't need any protein, it doesn't need any cream, from the beginning to the end, it only takes half an hour, the steps are simple, but the taste is also great!...

2023-10-29

The chocolate and butter are placed in the container to soften the insulation.
Heated softening to 50 degrees from t...

2023-10-29

Add the high-quality flour, the fine sugar, the salt, the egg yolk, the milk powder, the lemon peel, and the cocoa powde...

2023-10-29

Butter softened at room temperature, sweetened.
Add the spices and stir evenly.
I've divided it into five parts,...

2023-10-29

Fennel snow, baking small French cakes that must be learned on the way to promotionAs a French translation, Fennel is the name of a financier, so it is also called a golden cake.It was originally made by Lasnes, a dessert shop on Saint-Denis Road, next to the French Stock Exchange.In order for the financiers who work in the stock exchange to eat it quickly and conveniently without dirtying their clothes, the dessert maker made it in the shape of a gold bar, which was a favorite of the financiers, hence the name of ...

2023-10-29

In fact, I wanted to make it taste like matcha, but it tastes like matcha and honeybees...However, the existing matcha powder at home was not good enough, and the color of the baked tea would be dark, so we ended up using cocoa powder to make it cocoa-flavored, which also goes well with honeybees..Ingredients: cake: 5 eggs (with skin weighing about 55 g/piece), 72 g of refined sugar, 60 g of low-fat flour, 10 g of cocoa powder, 32 g of corn oil, 32 g of milk Decorations: 100 g of soft cream, 10 g of sugar powder, a...

2023-10-29

4 egg yolks, 30 grams of sugar added until slightly white
The milk and cream are cooked in a pan and slowly poured i...

2023-10-29