I've always loved sweet chestnuts, and I've always been kind to chestnuts.This cake is so delicious with the softness of the cake and the strong smell of the chestnut. ...

2023-10-29

The cake is delicious....

2023-10-29

I think the owl is particularly cute, and his eyes are particularly divine, but what about incorporating it into your cake, oh, this painting level has really improved....

2023-10-29

Honey, this cup is also edible. Oh, doesn't it feel too strong?...

2023-10-29

The material
Protein, egg yolk separated
Egg yolk with sugar
Fuel and water after mixing evenly
Flour an...

2023-10-29

A birthday cake made by a good friend.It's the first time I've made a cake, and the conditions are very simple, it doesn't look good, but it represents a lot of heart. ...

2023-10-29

Protein egg yolk is separated, yogurt is added to the egg yolk, stirred evenly and then added to the sifted flour and co...

2023-10-29

Add 70 grams of sugar and 1 grams of salt to the mixture and mix evenly.
Mix the watermelon oil with the white vineg...

2023-10-29

Weigh the ingredients well, the cheese is softened at room temperature.
Cocoa powder, flour, baking soda, baking pow...

2023-10-29

Eggs, honey, and sugar are placed together in a cooking pot and quickly stirred with an egg beater.
Beat the dough t...

2023-10-29

No oil!!~ No burden is no oil o(* ⁇ )ツ, then this one doesn't work, because it's tofu, so when it's cooked, it's very thick, a bit like baking cake.It's definitely not choking, and it's not particularly bitter, because the amount of cocoa powder is not that big.If you don't say tofu when you eat it, you can't eat it.Eat it hot, or put it in the fridge overnight and take it out directly cold, don't have a lot of flavor and taste, it's a personal mistake, welcome to improve it. ...

2023-10-29

Protein and sugar poured into the cooking pot and frozen to 8 parts
The tip of the protein foam drops, forming a cur...

2023-10-29