- Cow horn bread
A few days ago, I bought a bottle of cinnamon powder to make apple pie for my kids, and I was wondering if I could add some flavor to it when making bread or cake in addition to making apple pie.After having an idea, we started to act, and the first thing we tried was this bread, which was made with cinnamon flour on the basis of raw bread, and it had a slightly fragrant smell. ...
2023-10-29
- Cinnamon and walnut bread
Delayed bread, finally in action.It is said to contain all the expectations people have for raisin bread. It is fresh, rich in flavor, rich in raisins, and also fills your mouth with the satisfying taste of roasted walnuts.It's raining heavily, and even though it's about to freeze, it's raining like a summer's day.Although the rain has subsided, the sky is still dark and gloomy.The temperature after autumn will never be higher.The dough is getting harder and harder.Finally, I couldn't help but let it grow faster in...
2023-10-29
- Apple bread
The ingredients of the dough: high flour 200 grams, boiled eggs 40 grams, boiled milk 85 grams, sugar 20 grams, boiled butter 20 grams, yeast 3 grams, boiled salt 2 grams, apple filling: 2 apples, boiled sugar 30 grams, lemon juice 1/2 teaspoon, cinnamon powder 1/2 teaspoon ...
2023-10-29
- Dried walnut cinnamon rolls
The flavored version of cinnamon raisin walnut bread.One way to improve the flavor is to create a cinnamon swirl on the bread.... sprinkle cinnamon sugar on the surface of the dough, then roll the dough tightly into the shape of a sandwich bread, closing the mouth with your fingers.When the slices of bread are baked, a cinnamon swirl appears on the slices, which not only looks good, but also adds the flavor of cinnamon sugar to the bread.The smell of cinnamon gives a warm feeling.Grapefruit and walnuts are the thin...
2023-10-29
- Dense cinnamon raisin and walnut bread
The third version of cinnamon raisin walnut bread.The layers progress, becoming thicker and sweeter.Cinnamon sugar is wrapped in cinnamon grapefruit bread, and when sliced, a cinnamon swirl appears on the slice, not only looks good, but also adds the flavor of cinnamon sugar to the bread.There's another way to improve the taste.When the bread has just come out of the oven, brush the melted butter on the surface of the bread, then roll the bread in cinnamon sugar.When the bread cools, the skin of the bread tastes sw...
2023-10-29
- Scrambled eggs
When making cinnamon bread rolls, the sticky bread rolls are set aside.Although it's good for cinnamon, the 0.6 cm thick caramel syrup is discouraging.In addition to the oil, the caramel syrup is sugar, and it only reminds you of the previous sentence, "The fat in it grows right up to your hips".Although it's not a word for sticky bread rolls.I don't like sweet bread, especially sweet bread that's heavy with oil and sugar.But the practice of baking the dough on caramel syrup, then flipping the surface over the bott...
2023-10-29
- Banana red sugar cherry dried cinnamon bread
Prepare the necessary ingredients, please crush the red sugar with granules.
Banana peel is placed in a fresh bag.2023-10-29
- Banana bread
It's a very moist bread, and it tastes like a banana!...
2023-10-29
- Cranberry and cinnamon rolls
Weigh and prepare all the ingredients, except for the butter, the bread maker then puts the warm milk, the high-flour, t...
2023-10-29
- Chestnut bread
The square of this bread comes from the bread champion teacher Lin Yue, and the original filling is made from potatoes, and I just had chickpeas in my hand, and then some of the ingredients in the original recipe are not, so the square has changed slightly....
2023-10-29
- Small bread
It's a lot of work, but it's good. ...
2023-10-29
- Cinnamon rolls
A large collection of materials.
After sifting the flour, put it in a large bowl, dig a small hole in the middle, th...2023-10-29