My biggest wish now is to be able to travel with my husband to Hong Kong, Xi'an or Sichuan, and eat all kinds of local snacks.For her current life, she is constantly learning new dishes, new baking methods every day, and she also hopes to become a food expert in the art of cooking, and share some good food with everyone.I think you have to be patient, step by step, as long as you're careful, you can do it.Today I made a chocolate muffin, it was very good, because the first time I made it, I made a little less, big ...

2023-10-29

I'm sure many of my friends, like me, see muffins as if they were fast words, and yes, there shouldn't be a more convenient and quick cake than muffins.But fast doesn't mean simple or simple, this peanut butter muffin is different from the traditional muffin, it's made using the emulsification method, this method makes the muffin more delicate and soft in taste than the traditional method, after it's done, it's decorated with peanut butter sauce, the taste is doubled, and the quick cake is also gorgeous. ...

2023-10-29

"Yesterday was the birthday of my classmate, my mother-in-law, and since I started studying baking in the first half of the year, I've been thinking that I wish I could make a loving birthday cake for my family with my own hands."A few days ago, I tried it for the first time, and I made the snow-white strawberry garden cake from the previous blog, and after I made it, I was still quite satisfied, that before the flowers, I didn't have any idea, I played it temporarily.And this cake, I was thinking about the picture...

2023-10-29

Regarding the Paris Opera, there are various versions, due to the shape of a thin layer of chocolate, the smooth appearance resembles an opera stage, and the multilayered taste resembles a jumping note, traditionally with seven layers.It is decorated with gold leaf. ...

2023-10-29

This is my first flower cake, and it's for my husband's birthday, and it's not very handmade, and it's meant to be. ...

2023-10-29

Soft cake, delicate cream, sweet fruit, mixed together, it's delicious to think about, combined with a small head and bright colors, you can't help but look at it.On a leisurely weekend or a leisurely day, invite three or two friends, bathe in the warm sunshine, and come up with a few sweet little things like that, life is simple and happy! ...

2023-10-29

October 30th is my grandmother's birthday (she did it then) I bought an electric egg breaker more than two months ago, and I finally said goodbye to the horror of hand-made eggs.It looks like my first cake was made in high school with chopsticks and rice pudding.Now it looks like it was made by the electric rice cooker version of the Kishimoto cake! Then the bull told the grandmother: Later on your birthday we will make the cake ourselves, properly.It's all blown away.The old man replied, "Fruit cake, my favorite i...

2023-10-29

Strawberry seasonEvery year, from the end of the year to the spring of the following year, this pleasant and lovely little red elf always brings a bright color to our table... strawberry cream chocolate cake, oh, oh, it's basically a gorgeous coat that discards strawberries....

2023-10-29

The protein and egg yolk are separated and poured separately into clean containers, and the egg yolk is mixed evenly wit...

2023-10-29

Moose cake does not require flowers, it is relatively easy to make, suitable for friends who are just starting to make cakes.The size of this cake is 6 inches round. ...

2023-10-29

It's snowing! Sherry is sick, she promised to give her cake, today it's snowing.My son helped me finish the chocolate leaves, and I had a lot of fun, and I found out that he especially liked to play with me....

2023-10-29

The steps to make this cake are simple, really simple! It is also named because it is made mainly with ripple biscuits."If you don't have time to prepare a delicious dessert, try this super simple and delicious biscuit cake! When you cut it in front of your friends, they will be amazed by the layer by layer of hierarchy! When you enter, they will praise your excellent craftsmanship!"It's like coffee, it's like barley, it's like... it's one of the pleasures of baking....

2023-10-29