The pudding itself is a very simple dessert, and the most important thing is to control the heat.This pudding is a classic, and everyone who has made it has praised it.It's delicious, it tastes good, and a spoonful of it is an endless feeling of happiness!...

2023-10-30

Today's cake tastes different from the previous ones, with an extra layer of gingerbread on the surface; and it's made with red sugar and walnuts as ingredients, it tastes special and the nuts smell good.This cake has a lot of ingredients and a lot of creativity. ...

2023-10-29

I like to drink coffee, hot or cold.So sometimes, when you're making a meal, you wonder if you can put coffee in it, and today, looking at the cream cheese in the fridge that's been unwrapped for days, you feel like you need to use it up.The best place to go is to have a light cheese cake, and then look in the drawer and use the pure coffee that you bought back a long time ago, and the final taste is just right, without the bitterness of pure coffee, but leaving the unique aroma of coffee, blended into the cake, di...

2023-10-29

Yesterday afternoon, I made a light cheese cake, and the cake tasted especially good, and the texture was that there was a layer of sediment at the bottom, and I did it a few times. ...

2023-10-29

I love cheese, I can say that it's all kinds of cheese, good food put together, extremely satisfying to the palate.Yogurt, which has been stored in the refrigerator without breaking, is a good companion for a person with indigestion.In 2013, the last tail of summer, put it in the fridge.Summer's over, what about weight loss, 2014 is a long way off......

2023-10-29

It's a very high-cheese bread, and the dough is made with cheese, and the filling is made with cheese and raisins, and it's perfect for children. ...

2023-10-29

Divide the dough into five pieces and roll the exhaust for 10 minutes.
Open the dough in an oval shape;
After fo...

2023-10-29

This time it's hard, there's cheese, there's salad, there's ham, there's onions, so the breakfast is delicious!...

2023-10-29

Whether in a bakery or in a private custom-made bakery, you will always see the image of cheese bread.I'm not very interested in it myself, my son is very interested in it, it gives me the impulse to do it, and in the process of doing it, I find that the milk powder has run out, and there is no milk powder in the cheese filling.It's not very satisfying the first time. ...

2023-10-29

I've made many kinds of toast, but this is the first time I've made cheese toast with cheese, which is especially soft.Cook the toast the first day, add the eggs, the cheese slices, the vegetables in the morning, make a simple sandwich, and have a cup of hot milk or fruit juice for a convenient and nutritious breakfast....

2023-10-29

Looking at the raw materials in the fridge, they're about to expire, they've been lazy lately, they have to hurry to make them.The babies also love what I do, and they all look good and taste good. ...

2023-10-29

The butter and cream cheese are softened separately at room temperature; the flour and dry yeast and sugar are mixed eve...

2023-10-29