It used to be the winter vegetable of the Beijing people.Thirty years ago in Beijing, in addition to storing cabbage, households in winter stored turnips and potatoes, commonly known as old three.At that time, the vegetables of Beijing in winter were monotonous, but they also created a lot of delicious dishes, such as vinegared cabbage, grilled cabbage, mustard peel, mixed cabbage heart, or use cabbage to make sauerkraut, this dish can be eaten in winter, until next year's spring.The old people also often say that ...

2023-09-21