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- The children's favorite ultra-soft meat and sesame seeds
Or the hot recipe of the goddess of freedom, which is very soft, and it's still soft when it's cold.When we were baking, the house was full of smoke, and we were so hungry that we couldn't wait to get out of the house.Well, it's better to eat it when it's cold.This recipe is really delicious, and it's basically the most popular dessert bread in my house. ...
2023-10-29
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- Step by step to teach you how to make super soft tofu sandwiches
The family is super fond of bread, and homemade bread has a common disease, which is that it gets hard when it gets cold.Today's baked bread, Sister Liberty's baked bread, solves this problem very well.It's cold and soft until the next day.After eating one and a half at my house, a little friend secretly hid half of it and took it home to share with her mother, a little girl who knows everything.All right, up you go....
2023-10-29
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- - Bear, bear, what's up? - Ordinary flour is good to eat and fun to eat.
It's still my favorite hot recipe, but this time I didn't use high flour, I tried plain flour, which unintentionally is also very tasty, in fact, as long as you don't make toast, any sweet bread can be processed with plain flour....
2023-10-29
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- Soya sand rolls - a more mainstream form of bread
A few days ago, I made a bean sandwich that was very popular, and today it's still the same recipe, but it's different, it looks good, and of course it's super delicious....
2023-10-29
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- Bread with egg yolk
It didn't take long to learn how to bake, and I didn't make a few loaves of bread, but this time the hot bread was really better than usual, and the bakery had a bunch of it.The mouth is soft, and the organization is good.I think it's a little bit more caloric, but I don't know how much healthier it is than the salad sauce you buy outside, it's okay to eat it once in a while.I made a few loaves of bread, which my mother loved, and even my father, who didn't like sweets, ate a lot, and was very happy.Isn't cooking j...
2023-10-29
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- Creamy white pearl paste
Cream white paste synthetic black pearl dough - in winter white snow flying scented traditional synthetic dough freshly made traditional synthetic cream white paste belongs to the thick cream aroma, there are many ways to cook cream white paste, here it is mixed with your own taste, rather than a light cooking method.Chinese pork is very suitable for cooking, and Italy also has pork-like cured meats. Chinese pork is just as good, whether it's eaten or not, and it's not inferior to other countries' cured meats, but ...
2023-09-21