The entire material of the dried part of the wine-stained fruit is mixed (the vanilla pods are cut in advance and the va...

2023-10-30

A full-bodied cassava bread, using the old-fashioned bread method, combined with cassava to make the filling.It's so soft in the mouth, it tastes better when you eat it.The ingredient A in the recipe is yeast.B is the main dough material.C is the cassava material. ...

2023-10-29

The shape of the dough: olive-shaped...

2023-10-29

I put the ham in it, you can change it to sausage, it's better to eat it.I ran out of canned corn, so I didn't use it.This dough weighs about 920 grams, so for 60 grams of dough, you need 15 sausages.Too much can be cut in half....

2023-10-29