Matcha and red beans have always been the best lovers, the endless combination of pleasure and taste, whether it's matcha control or show-two party, everyone loves this kind of mood. ...

2023-10-29

I'm a baker, and the most successful thing I've ever made is a hive cake, so I have to bake one for my guests.Everyone who has eaten it says it's good to eat, and the second problem is that there's too much oil! So after repeated verification, there's this low-oil version.The reduction in milk may make some people feel that it's not enough, so the amount of refined milk can be increased a little bit. ...

2023-10-29

Preparation of materials
Digested biscuits are placed in a preservative bag and crushed with a doughnut stick.
H...

2023-10-29

I made a thousand layers of mangoes in a small cup, and added a mirror, suddenly I felt like mousse, the taste was like a stick drop because the Spring Festival is coming, I drew chocolate decorative accessories, wish my relatives Sanyang (goat) Thai, good luck...

2023-10-29

Bake a slice of chicken cake, cool it for backup, and press it to the right size with a mold.
Two gelatin tablets wi...

2023-10-29

It's been a year since I've been exposed to baking, and I've always felt that the Black Forest is a cake that has to be made in the process of baking, but until today I made it for the first time, the famous Black Forest is very simple to make, and you don't even need to send an egg to do it, so if you're new to baking, don't worry, you can make a beautiful cake too.If you cut the cake embryo into three pieces, the cake will be more beautiful when it is cut, so don't be lazy, it will make a more beautiful cake. ...

2023-10-29

It's very suitable for summer cakes, it's fresh and tasty. It's really delicious. And it doesn't have to be mixed with cream, jam, it's already very invincible in its own taste, it's also very simple to make, beginners can try it, this kind of cake is suitable for making cake rolls, and eating alone, without trying it as a cream cake embryo, interested cylinders can try it....

2023-10-29

Since I started playing with natural yeast, I've been playing with all kinds of European bags.This legal stick comes from a Texas farmer, Teff is an Ethiopian (African-born) eyebrow-painting, ground powder with a strong nutty aroma, commonly used in the famous local injera cake, which is now a new favorite of North American coarse grain enthusiasts.I love the nutritional value of coarse grains, but I can't resist the sweet taste of them.So in addition to using it to make sticks, it's also used to bake pizzas.But te...

2023-10-29

This bread is called black bread, which is the name I gave it when I was talking to my bread teacher, Panini Hansen.Black noodles made with blackfish juice and bamboo charcoal have become a fashion in the last two years, from the classic blackfish juice noodles to the blackfish juice noodles to the blackfish juice bread and bamboo macaroons, bamboo cookies... With bright colors and subtle fragrances, black noodles are worth trying.It's a salty bread, with a slightly Italian flavor, blackfish juice powder and dough,...

2023-10-29

Uncle Box: Japanese.Today Little Green told me that people are so strange now that they don't write poems or letters.I asked Little Green what the poem was, and what the letter was, and Little Green asked me who I wanted to write the first letter to, and I didn't think to say I wanted to write it to Uncle Box.So there's this letter.The rain clouds that my uncle showed me a few days ago, these days have turned into rain falling to the ground, when the rain is not so heavy, I went with little green to step on the wat...

2023-10-29

160 ml of milk, one egg, 16 grams of sugar, 3 grams of salt, 290 grams of flour, 3 grams of yeast, 24 grams of butter, p...

2023-10-29

I've been wanting to try making bread with ordinary flour, and I wondered how different it would be from bread made from high-strength flour? As a result, the finished product didn't disappoint me, not only was it beautiful in color, but it tasted soft and smooth, definitely not inferior to bread made from high-strength flour!!!...

2023-10-29