This cake is one of the most traditional American cakes, and I added the blueberry sauce myself, and I chose the large blueberry sauce with the grains, and it tastes better than plain cream, and it doesn't taste too bad.The cake tastes soft and delicate, there is a sense of entrance, according to the square portion of the book, there are only four finished products, after eating, it feels less, it is really good, the next portion should be doubled.Take care of your family, do something with healthy oils.Natural gra...

2023-10-29

This is actually a cake I made for my husband's birthday last year... we weren't married then... but the cake didn't get to him so he didn't eat it either... I ate it all by myself....

2023-10-29

After the enthusiasm of the previous days for biscuits, I became interested in all kinds of cake rolls, raw, meatballs, tea rolls, that's all kinds of rolls.I made a honey red bean pie the other day, and I put a layer of blueberry jam on it, and it's very sweet.As for how to roll the cake, I cut it with a knife on the side where I started rolling it, but I didn't cut it, and then I just rolled it.In fact, I've never learned how to use a toothpick, and I don't think I ever will.So the coordination is not bad in gene...

2023-10-29

Today is my colleague's daughter's birthday, and she made me a beautiful cake, a little girl of 17, 8 years old.If I was a little younger, I'd do cartoons, and this age is the age of flowers, of course, a little flowers would look better, but it's not fashionable.So I chose light purple and light yellow, combined with pink flowers and with a little bit of a dream feeling, on the side I used white chocolate, overall fresh and elegant, around the fresh milk I wanted to squeeze screw-like, later I thought it was too c...

2023-10-29

I didn't make much cake in the summer, and it was too hot, so I didn't eat much dessert.Due to the summer temperatures, it is not easy to send light cream, and ice cubes have to be frozen every time.It's been cold lately, and I suddenly wanted to eat cake, and it just so happened that an old man died in the house, so I made this cake.It's the first time I've made flowers, and to be honest, today's cake is the one I made with my head.I used to love to make fruit cakes, or cartoon cakes, cartoons are not difficult fo...

2023-10-29

My favorite dessert is cheesecake, and although it's high in calories, it doesn't stop me from eating it twice a week.Whether it's eaten directly in the fridge or baked in the oven, it's my favorite!But the baked cheesecake tastes better, and if you're as lazy as I am, then hurry up and make a cheesecake! The wedding anniversary is in August, and it's made specifically for the anniversary, and the husband and wife love it.Whether you have a baking base or not, as long as you have the ingredients I've mentioned belo...

2023-10-29

To make this cake, the technical content is low, as long as the dough is mixed, no baking base can be completely arranged.Especially the blueberry jam, which is my favorite, has a sour-sweet flavor, a neutral and creamy oiliness, and a great taste.This blueberry jam that I use is granular, and you can eat whole blueberries in a cheesecake, and it tastes great....

2023-10-29

I tried to make a steamed cake for my son today, but I didn't think it would work the first time, so I didn't have to go to the supermarket to buy 30 kilos of steamed cake!...

2023-10-29

It's rare to make such a simple cake roll, usually it's a flower, it takes more time to paint, or it's simple, these days in the snow I haven't gone out to buy cream, there's a bottle of blueberry sauce at home, it's sprinkled with coconut silk, it's decorative and delicious!...

2023-10-29

The eggs are stirred first, and the sugar is added.
Continue stirring until a milky white thickness is obtained.

2023-10-29

Prepare the necessary materials.
Milk with 50 grams of sugar and softened gelatin.
(The gelatin is softened with...

2023-10-29

Simple cake rolls are one of my favorite pastry hearts, although they are simple, but they can be made in many flavors.Tea and tea..Wait a minute... ...

2023-10-29