Traditionally, we have always considered sheep as a mascot, and the words for sheep in Chinese have good meanings, such as beautiful, kind, fresh, shy (originally meaning delicious), envious, and so on.Next year is the year of the goat, so welcome the new year with a cute little cake.Chinese people like red on New Year's Eve, in fact not only on New Year's Eve, as long as they feel happy, they like to use red to represent, red and red paper cups, red and red background, red and red everything, does it feel good to ...

2023-10-29

The ingredients of the cranberry milk tea cake are similar to those of the pound cake, but because cranberry and cranberry are added, it is not very greasy to eat, the cranberry also has a fairly high therapeutic value, it can be used to steam rice, cook porridge, the cranberry powder can also be added to the packaging and so on, along with the natural antibacterial health fruit cranberry, making this cranberry milk tea cake healthy and delicious!...

2023-10-29

The cream is a little bit pressed against the eyes and mouth, and I think it would be more three-dimensional to draw the outline with a chocolate pencil when it's finished. ...

2023-10-29

Preheat the oven, pour the egg dough into the oven and flatten it, 170 degrees 12-15 minutes.
Fillings: Light cream ...

2023-10-29

Preparation materials: protein egg yolk separation, low flour, wheat flour mixed with sieve.
Put the milk, the butte...

2023-10-29

Today is the 2/14th, the traditional Western Valentine's Day! So, overnight shift, give everyone a pleasant little cake.Even in recent years, Valentine's Day has been celebrated after New Year's Eve, and many young couples have been far away from each other.This year, it's finally New Year's Eve! First of all, happy Valentine's Day to all of you, single, couple, or three.Today's cake is also tailor-made for Valentine's Day, specifically for my carrot. Oh, I'm an implicit + slow person, I don't usually express my fe...

2023-10-29

It's been a long time since I've made a whole egg cake, and the main reason is that it's more difficult to send eggs, and it's also insulated with water, compared to a steak cake, it's better to make, but I don't like the soft taste, I want to eat it, I have to make it myself.Hey there!...

2023-10-29

Separate the egg whites and yolks in two basins without water or oil.
Add 10 grams of white sugar to the mixture, th...

2023-10-29

I haven't made a pound cake yet, but every time I want to do it, I do it again, the other day I found a pound cake recipe with very little oil on the Internet (thank you for sharing this new one), the owner of the chain has already said that so little oil is really hesitant not to call it a pound cake, but after looking at it, most of the people who have done it said that it is still good, so I also tried it, 10 grams of water replaced with light cream, 10 grams of sugar, the taste is indeed more solid, but it is b...

2023-10-29

Protein (4 grams of white vinegar with a little bit of sugar) process: the protein is first blown into a thick bubble, p...

2023-10-29

First make the almond cream filling (2 grams of black coffee powder, 40 grams of almond powder, 40 grams of butter, 40 g...

2023-10-29

Glutinous rice flour + pickled flour + black sesame + black sesame nut flour mixed evenly
Waterproofing of butter

2023-10-29