The bones are boiled in boiling water with a moderate amount of alcohol.
The finely chopped bones are placed in a hi...

2023-09-21

To tell you the truth, we don't eat much Western food, but we can still make Western food that suits our tastes....

2023-09-21

Potatoes are an excellent low-fat, low-calorie food, while effectively preventing sugars from turning into fat, which is beneficial for weight loss and health.Potatoes contain a lot of dietary fiber, which cannot be digested in the intestine, can stimulate the intestine, enhance creeping, defecate detoxification, especially for senile constipation....

2023-09-21

The recipe for the glutinous rice cake was inadvertently found on the Internet, and I thought I'd try it, but I guess it's because of the sesame paste....

2023-09-21

Chinese cuisine is famous all over the world, and if you travel around the world, you can see a variety of Chinese restaurants, some authentic and some improved according to local customs, in short, you can travel to big cities abroad to find Chinese cuisine.In the West, Italian cuisine is on a par with Chinese cuisine, and many Italian dishes have their own regional styles and characteristics, but the variety of Italian and American food that reaches China is still very poor, less than the share of Chinese cuisine...

2023-09-21

The yeast is dissolved in warm water, mixed with salt and olive oil in the flour, the yeast water is added in stages and...

2023-09-21

The wings are cleaned and the moisture is controlled.
Insert a few small holes in the surface with a toothpick, spri...

2023-09-21

Cat's ear is a flavored noodle popular in Jinjiang, Jinbei, and other regions.It is not made of cat ears as the name suggests, but is named after its resemblance to cat ears.It's easy to make, it's simple, it's local, it uses a variety of flours and toppings, and it's simple to make, and it's very popular with the public.Cat's ears originated in northern China, mainly in Jin-speaking areas, such as the northern part of Shanxi Province, the western part of Inner Mongolia, and the northern part of the Yangtze River.T...

2023-09-21

In this day and age where everyone is paying more attention to nutrition, eating more coarse grains is good for health, both adults and children know that.So not only do many families grind their own soybeans, but they also grind all kinds of grain soybeans in different ways.It is inevitable that there will be leftover soybean meal, but soybean meal is particularly rich in nutrients.So don't throw away all the soybeans that have been ground at home, they can be used to make breakfast cakes, cakes and bread, etc. .....

2023-09-21

In winter, it's not two days of clouds, it's two days of fog.It's been sunny all day, but it's rare.Especially with the little north wind, let's not talk about what happened that day.If you order meatballs or milk at this time, the cold air will always dissipate......

2023-09-21

When did I know about the thousand layers? Maybe, like you, after reading the little series of drawings of the cat since I was a child, I had a love affair with the thousand layers.Even the hottest color cartoons of the time, I can't imagine how the taste of human beings can make Gaffi want to do it.So, whenever I see Gaffi, I think of a thousand layers, and when I see a thousand layers, I think of the first time I came to Shanghai to visit my grandmother, who was studying in the hospital, and the few colorful comi...

2023-09-21

There is no doubt that the world's water lilies have learned directly or indirectly from China.The Russian-flavored watermelon is more like Chinese watermelon, which is eaten with soup and chicken, and the chicken is cooked with beef soup.Maybe for the Russians, it's more like a soup.The taste of the steak is purely due to the Western-style combination and Western-style flavoring, which is similar to the flavor of the steak, which is the steak wrapped in noodles.The main ingredient is naturally beef, accompanied by...

2023-09-21