This bread is made from a single fermentation, and its internal tissue can be pulled out.Whether in shape or taste, it is not inferior to the bread that has been re-fermented by the direct method! It saves time and is good to eat, and it is also healthy with black sesame....

2023-10-29

If you don't like butter, replace it with vegetable oil, if you like butter, use butter.I don't put a lot of sugar in it, but I can add it according to people's tastes.Don't finish the water first, different flours absorb water differently, add a little, knead the dough until it is smooth. ...

2023-10-29

Black sesame seeds are healthier... ...

2023-10-29

I've been making a lot of bread lately, and I've always wanted to make a different kind of bread, and this time I made this kind of bread, and it's the first time I've ever made it.When I make this bread, it's like going back to when I was a kid with braids.Baking really brings endless pleasure, not just in taste, but more in the process of making it, I enjoy the process, and sometimes I think it's really fun. ...

2023-10-29

This bread is a very soft but strong bread, I wanted to make toast, so I prepared the ingredients for the toast, my husband didn't like the taste of the toast, so I changed it to packaged.I don't like to use a bread machine, it's too much trouble, or I think it's more convenient to do it by hand. ...

2023-10-29

I was going to make this dough for my family's children, but after the dough fermented well, I changed my mind, I made the dough at will, the children like white sesame, black sesame does not eat, I said, the bread below is a taste, but people do not listen...

2023-10-29

This bread is derived from a recipe in French bread, its shape is hard, its structure is soft, it is suitable for eating as a main bread on the table, it must be very delicious with various sauces and soups.This low-fat, sugar-free bread is perfect for those who love bread and are afraid of high calories. ...

2023-10-29

Don't worry about where the leftovers are going! Add 100g to 150g of rice (can be leftovers, but please don't use overnight), the bread is made while preserving the taste of the bread, but also with the flavor of the rice, replacing some of the flour with rice, reducing the calories of the bread, achieving the effect of nutritional balance.Enjoy the food and don't worry about the high calories.It is rich in vitamins, proteins, and trace elements.You can also use purple rice, brown rice, etc. instead of ordinary ric...

2023-10-29

Black sesame seeds can help people prevent and treat gallstones, as well as prolong life, and are a common health product.Yesterday I made black sesame paste, I left some black sesame powder, I baked toast, it looks black, but it tastes very good!...

2023-10-29

Mix all the ingredients except butter and black sesame powder and stir into a slightly smooth dough
Oil and butter

2023-10-29

I don't use softened butter, I just use a baking machine, the whole process is super simple, it tastes great....

2023-10-29

I feel like I have a holiday syndrome, and as soon as I get to the winter holidays, especially at the end of the year, I want to eat all kinds of nuts, what nuts, peanuts, pumpkins, watermelon, sunflower seeds, peaches, Hawaiian fruits, happy fruits, chestnuts, sesame seeds, black dates, cauliflower, etc. It just doesn't stop, it's like a hand growing in my stomach....

2023-10-29