When this little beef burger first came out, I had fun with it myself.I didn't think it would be fun to draw a cockroach eye on purpose, haha.This is a real beef hamburger, and even the filling is made from beef.My friends saw it, and they asked me, "How dare you eat such a young cow?" "Hey, these cows, they've already been destroyed by our crazy family".Just last weekend, our family had lunch with this beef burger and homemade fries.You can't escape the fate of being eaten by us....

2023-10-29

These days are sunny and hot, so it's a good time to make bread, and I haven't made bread in a while, so I made a salty tuna cheese bread.Making bread in the summer can shorten the fermentation time and take advantage of indoor temperature for fermentation.The whole process saves more time than making bread in the winter.The materials used to make the bread in the summer, which I am sure you are well aware of, are recommended to be made with cold water, cold eggs or cold milk to avoid the bread getting hot during t...

2023-10-29

The recipe is derived from the round pork roast pork, with slight changes in the ingredients and flavor of the filling. ...

2023-10-29

A bread for breakfast, a mixture of meat and vegetables, and nutrition. ...

2023-10-29

But don't be fooled by its appearance! It's not the little ball you think it is.It's the real bread.This small bread, shaped like an octopus, has a small head, a smooth potato salad inside, and delicious fish flowers, which anyone who touches it will love.~by @Jinjin 1977...

2023-10-29

First, wrap the cloth in toast that is about 2 cm thick.
Fresh shrimp is washed to the mud line, the shell is remove...

2023-10-29

Kacha is not pronounced correctly, its last syllable is a bit like chia (some notes are not visible here, it was intended to mark the international notes), which belongs to the Italian flat bread, the operation is not complicated, you can add your favorite spices on top, the aroma is strong after baking, the most obvious feature is a wine cellar pressed down with your finger.The bread is soft, slightly salty, and has a unique flavor. ...

2023-10-29

Don't you want to eat a double-layered beef hamburger? You can't wait to make bread, except for the takeout, you can also use toast instead, the same effect!...

2023-10-29

Recently, I've become obsessed with making bread, whether it's toast or all sorts of fancy breads that don't require much dough.Although the waiting time is longer, the bread has a soft, moist taste.It was all worth the wait. ...

2023-10-29

My first attempt at making bread with meat. ...

2023-10-29

This bread is made from the flour of the Huangyuan square....

2023-10-29

Every time he makes his own slices of lean meat soup into meatloaf, then twists and turns some of his favorite foods, of course his favorite toy is the finished product of the oven, this meatloaf and dough is a direct recipe, and all the ingredients are mixed together and fermented...The small meal bags came out of the stove, wrapped in homemade meatballs, and each bite was the most satisfying thing about happiness... ...

2023-10-29