First, the yeast is made, the yeast material is mixed into the dough, and the fermentation is carried out.
Fermentat...

2023-10-29

We all love the taste of coconut, so coconut is one of the staple ingredients in our home.Although the fermentation of bread in winter is slower, there is no summer that comes so fast, but no difficulty can stop a heart that loves to eat, which is not just a little time to knead the dough, practice, refer to the recipe of the autumn beauty. ...

2023-10-29

Today is a peaceful night, first of all I wish all my friends peace, health and happiness in life.This is also the first attempt at cinnamon bread, in Chinese cuisine, cinnamon, as its name suggests, is mostly a spice used in meat cooking, for dessert I can't imagine the taste of this.But with the recommendation of many friends, I finally tried it today, the flavor of cinnamon is not as strong as I thought, combined with red sugar, it tastes sweet and sweet, and it's healthy, it's worth a try. ...

2023-10-29

My daughter loves to eat peanut butter, at first she bought it in a separate package and carried it with her when she went out, seeing that her daughter liked it so much, then she found that there was a big bottle of peanut butter in the supermarket, she bought a big bottle, saw that there was a recipe for making muffin cake with peanut butter, so she tried to make biscuits, who knew the smell of the oven floated all over the kitchen and restaurant, even the daughter who was studying in the study sneaked into the k...

2023-10-29

The softened butter is made into a cream with an egg batter, added to fine sugar, and continued to be stirred until the ...

2023-10-29

Pound cake originated in Europe in the 18th century and has a long history.The name of the cake comes from the fact that there are only four equal amounts of ingredients, one pound of sugar, one pound of flour, one pound of eggs, one pound of butter.It is also called heavy oil cake because of its high fat content.With the passage of time, people tend to prefer a lighter taste, so the ratio of fat to pound cake has gradually changed.And add some fruit to the base ingredient, which varies in taste and is loved by eve...

2023-10-29