Hokkaido milk toast and bread

The existence of milk toast as the most basic bread in Western countries is equivalent to our rice noodles, a basic food that is essential every day.The name Hokkaido comes from the specific wheat flour and milk used in Hokkaido at the beginning of its production, and after a series of improvements, many bakeries around the world have called the texture soft and soft milk toast bread Hokkaido toast.The recipe can be used to make a long striped bread. ...

2023-10-29

The pineapple bag

For this pineapple peel recipe, I made 10 pineapple bags that were just the right size....

2023-10-29

Sugar cookies

There's a slight difference in the taste of sugar cookies and ordinary fine sugar, there's a smell of sugarcane, welcome to learn with me, and welcome to join the Haikou Baking Academy: 390204035 We have an online exchange platform for 10,000 people to communicate and learn, hurry up and join!...

2023-10-29


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