The bread is full of corn and egg yolk, so you'll be satisfied.Methodological skills are especially important in how to fill the food into the cross-section.With the right filling method, you can make a variety of different kinds of bread.For example, tuna egg yolk bread, bacon egg yolk bread, etc., so that you can enjoy the endless fun of making bread. ...

2023-10-29

It's a delicious bread, it's soft, it's filled with milk, it's sweet, you can try it, it's all taken with your phone, it's not good, don't spray it....

2023-10-29

The story behind this dish: Yesterday I made some meat loaf at home, by the way I also made meat loaf bread, today I'm going to make healthy, nutritious and delicious handmade meat loaf bread for you, it's almost past 5.1, meat loaf bread can be eaten early, or at night, let's share it together. ...

2023-10-29

My daughter likes to eat bread, but she doesn't like bread with butter, so she learned to make this bread without butter, she had seen a lot of recipes before, and in the end, she adjusted the individual portions, she made this bread according to her own taste, although it was the second time she made bread, but the bread tasted and tasted good, my daughter ate three in one breath, and after eating it, she had to share it with her neighbor's brother!...

2023-10-29

Mango-colored, golden-yellow-yellow-yellow-yellow-yellow-yellow-yellow-yellow-yellow-yellow.This mango bread is made from the squares in the book of honey, slightly modified, the bread is baked, rich mango flavor, beautiful golden yellow, too tempting.In the activities of the Baking Newcomer Show, with the support of friends, he won the prize, got the best baking of honey sugar, zero failure baked good taste, very much liked. ...

2023-10-29

Mix the ingredients and ferment at room temperature or refrigeration until the dough is porous.
Mix the middle dough...

2023-10-29

Preparation of materials
Butter softening at room temperature
In the bowl, grind the yeast, add white sugar, and...

2023-10-29

I've made many kinds of flower bread, but this is my favorite.Large loaves of bread are soft and sweet.This is a pattern I learned in a baking book, and the bread is a crispy bread.After a few experiments, I still preferred the softer bread, so I adjusted the recipe, and at the same time I used the meat pine for the filling, the nutrition of course is a step higher, while the sweetness of the meat pine is combined in the bread, a bite, the taste is long. ...

2023-10-29

Put all the ingredients in the dough, except the butter, in a bowl and stir with a scraper.
It is placed on a silico...

2023-10-29

250 g of flour + 2 g of salt + 4 g of yeast + 110 g of milk + 40 g of sugar + 1 egg put in a container and bake for 20 m...

2023-10-29

It's really nice to make a rose-shaped bread, LG hasn't given me flowers for a long time, make a rose-shaped bread and give it to yourself. ...

2023-10-29

It's always been my love, it's really good, it's no wonder it's been so popular for so many years, I didn't use the middle seed, I didn't have enough time, I didn't blink, I didn't expect the finished product to come out....

2023-10-29