That's a lot of dough for my home grill, so I made a few more paper cupcakes.This cake roll is made with fruit juice and dried fruit, which are all high in sugar, so when you make the cake, you reduce a lot of sugar, you don't get too full and it's healthier!...

2023-10-29

The softened butter is placed in a container, dispersed with a manual egg beater, and added to the sugar powder until it...

2023-10-29

The next day, my daughter's birthday, for various reasons, she didn't eat a bite, she didn't have any taste, but when I thought about it, she was still happy when I suddenly gave it to her in the morning. She thought no one would remember, in fact we all remember, " this doesn't surprise you "!!...

2023-10-29

Do not use an oven.A microwave can make a delicious cake in a minute.Are you sure you don't want to try?...

2023-10-29

White, pure tofu cake, the content is the same as it looks, the price is real, it is made with tofu and tofu paste, no butter is used, the fat is also less, very fresh~ The cake body is thin and moist, there is no tofu smell!I used 60% of it, slightly less sugar, but it still felt sweeter, so instead of making the black sesame cream, I used the sugar-free black sesame sauce.This is the quantity of 18 times 18 squared modulus. ...

2023-10-29

Why is it all chocolate cake? Because only chocolate cake makes someone happy.This cake is delicious because of the Italian butter! It's suitable for fat people!...

2023-10-29

See my previous recipe for 6 inches of coconut oil. ...

2023-10-29

I opened a can of black cherries, and there were a few left, and I threw them away, and it was a pity to think about it, or to make a cheesecake.What's different about this cake is that I'm using nuts as a base, not biscuits, so if you bite into it, you'll eat a lot of nuts, it'll taste good, and you'll be satisfied.The cake tastes good after it's baked, or after it's refrigerated, but some friends think it tastes good, some people think it's good, I personally think it's just right, the cake layer is very thin, th...

2023-10-29

250 grams of Mascarpene cheese at room temperature softened and smoothed
Add 20 ml of rum and 50 grams of sugar to t...

2023-10-29

Madeleine cake (shell cake) is a small dessert with French flavor, originally used for home cooking.To promote it to the world's cake hall of fame, it would have to be the French Grand Master Proust.Proust's memories of the taste of the shell cake led him to write a long literary epic about the shell cake, which also put the shell cake on the stage of history.It is rumored that the shell cake (madeleines) is also known as Madeleine commercy.It is said to be a small restaurant with a family flavor in the French town...

2023-10-29

You can make six small cakes....

2023-10-29

This week's recommendation is a home-made butter cake that tastes more than sweet when baked by hand, but also tastes like a mother's love.It's best used to encourage the baby, so hurry up and prepare the food, and show off your skills over the weekend!...

2023-10-29