After baking the fragrant almonds, her unique scent and the sweet taste of the cherry, then mixing the flour with the delicate, delicious teeth of the lips, enjoy the whole thing, take a sip while it's hot, guaranteed to make you unforgettable for life!...

2023-10-30

I really love lemons, and I love making desserts related to them.Today I'm going to introduce you to a cake that's very simple, but it's also quite delicious to bake at home....

2023-10-30

It was a long time ago, I had my own bakery, and I ate a brick-and-mortar in a high-rise West Point store, and it was a rectangular drop, and it looked pretty good, but I didn't eat it, and it wasn't cheap, but I ate it.Since then, I don't think Fennelstein has eaten well.After I started in the baking world, I didn't want to do Fennel Snow, I saw a Fennel Snow soap in a magazine a few days ago, dwarf oil, golden yellow drops, it's really nice to look, I can't resist the temptation of beauty.I've done it twice, I'm ...

2023-10-30

This cake can be made by steaming or baking, both of which I've tried.The baking process is rich in flavor, the honey taste is special; while the steaming process is fragrant, if friends who are afraid of fire or friends who do not have an oven at home can choose to make this cake by steaming.It's a little egg-scented cake, and I've added blueberries to it, so it tastes great, and I can do it without blueberries, and I've made both flavors feel the same, and they're delicious.This year's blueberries are particularl...

2023-10-30

(One hundred percent successful cake) The cake has always been the favorite of beginner baking enthusiasts, and the most worrisome of beginner baking enthusiasts; because it is somewhat complicated to make and prone to failure.Some enthusiasts will ask: is there an easy-to-use, easy-to-succeed entry-level cake? The answer is: yes! It's the cake we're going to make next, it doesn't have as many ingredients as a sponge cake, a cheese cake, a tiramisu cake, etc.From start to finish, the whole process takes only 20 min...

2023-10-29

This is a sponge cake, as we all know, the taste of sponge cake and chicken is completely different, solid taste, combined with the smell of my native honey, one meal is sure to be unforgettable, made into a small cake, easy to take, like the little chicken cake I ate as a child.Here's a thank you to my big brother, P. Fei Fei, for fixing the oven in my house, and giving my oven a new lease of life, starting a new era! ...

2023-10-29

First of all, thank you for this recipe provided by Rain Silently.My father has always longed for the old-fashioned cake, suffering from not having a recipe, just a while ago he saw this one made in the rain, just the old-fashioned cake of the past.I've been saving this recipe for a while, and today I'm going to make the first one -- simple, easy, and delicious.I also got some for my mother-in-law -- I feel like the cake mold I used was probably smaller than the one I used for the rain, so I baked it for 40 minutes...

2023-10-29

This cake can be made by steaming or baking, both of which I've tried.The baking process is rich in flavor, the honey taste is special; while the steaming process is fragrant, if friends who are afraid of fire or friends who do not have an oven at home can choose to make this cake by steaming.It's a little egg-scented cake, and I've added blueberries to it, so it tastes great, and I can do it without blueberries, and I've made both flavors feel the same, and they're delicious.This year's blueberries are particularl...

2023-10-29

This chestnut cake is small, oil-free, low-sugar, sweet-tasting, soft and delicate, suitable for both adults and children, can be eaten directly on a plate, or can be cut into small pieces like a cake.It's good to eat breakfast.Or it's a party for the kids, or it's a party for the family, and it's very special.This season, fresh chestnuts are sold in large quantities, and the deliciousness of the season is not to be missed. ...

2023-10-29

In the summer, make some matcha cake, which is both visually and tastefully smaller and fresher, not too sweet.Will some of your friends have this problem, that the baked matcha cake is not beautiful enough, not green enough? Today I'm going to teach you a very simple trick to solve the problem of not being green.Try again and again! The bottom of the cake doesn't have any tricks, so the color of the bottom is a little yellowish, and the color of the top is beautiful! Newly bought heart-shaped mold, super useful, u...

2023-10-29

Today is a very happy day, although it's not a big deal, it's not a big deal, but today the first birthday cake was born in my hands.It's not perfect, but I'm satisfied.The decoration of the cake is relatively simple, but it's also atmospheric, with a little trick, cleverly concealing the lack of flowers for beginners, if you're like me, and you're not particularly fond of flowers, you might as well try it, you won't be disappointed.When I ate it, I found that the almond crumbs in the cake layer were really, really...

2023-10-29

Recently I fell in love with cake powder, it's very convenient to make cake, the ingredients are all suitable for businessmen, when you want to eat cake and be lazy, use cake powder as an arrow, the powder does not use a sieve, add the liquid and mix it, there are not many restrictions.It's also my favorite, usually in addition to bread and cake, most of the time it's used to spray water, especially this honey spray with a lot of pure fruit, dig a big spoon with warm boiling water, it's perfect for this dry season,...

2023-10-29