After the cranberries are chopped, the garam is soaked for 20 minutes in rum cranberries.
The presidential butter is...

2023-10-29

Biscotti usually refers to crispy cakes, there are many varieties, oiled, oilless, generally mixed with various fruits, almonds, peanuts, figs, nuts, etc., and some people add raisins or melons to increase the level and flavor.In Italy, Biscotti has been around for centuries, and because of the unique way in which Biscotti is baked, it must be baked twice to completely dry the moisture in the biscuits before it can exhibit both hard and crisp characteristics.It is also because this biscuit has no moisture at all, s...

2023-10-29

I always hear people say that baking is too expensive, you have to buy a lot of materials and utensils, in fact I want to say, if you don't intend to open a shop, just home baking, it's really simple, as long as the family eats delicious and healthy, what else do you want? ...

2023-10-29

The last piece of butter in the fridge, the last lemon, staying home alone for an hour, a glass of lemon juice, a lemon biscuit, one person's afternoon tea....

2023-10-29

It's not oil, but it smells like nuts. It's simple, it's quick, and it's delicious....

2023-10-29

It doesn't have to be the height of the material, it doesn't have to be the shape of the biscuit, it doesn't have to be complicated, like this biscuit made from an ordinary Lytton warm black tea bag, the shape of the tea bag is simple but unique, the biscuit made from the tea bag is not expensive but also delicious.Anyway, for me, it's the king's way to eat. It's a small biscuit, it's in the bones. It's not sweet, it's not greasy....

2023-10-29

It's not a difficult cookie to make, the intoxicating aroma of lavender combined with the smell of milk makes you feel happy and calm. ...

2023-10-29

Oil-free biscuits have always been my favorite, and it's like a little bit of butter, and it's like a little bit of butter, and it's like a little bit of butter.Without a drop of oil, the crispy taste also captures the hearts of most teenage girls.It's crispy and crispy and crispy.Just listening to this voice, I can't help but cry.As soon as it came out of the oven, it was still emitting a strong almond scent, and then it was hot, and I couldn't help but take a bite to taste it, and that uncontrollable taste was al...

2023-10-29

Put softened butter and sugar powder in the container and mix with a rubber scraper.
Add the egg yolk and mix evenly...

2023-10-29

It's autumn and it's still hot.I don't want to do anything, I haven't updated in a week.I'm a little hungry to see you all.But I still don't want to move.In general, I don't like to bake cookies, just because they use too much butter and sugar.I don't dare to eat too much, occasionally I bake some to relieve my hunger.It's been a long time since I've bought a cartoon cookie, and I'm just trying it out today.The child said, "Mom, how can you make cookies like playing with rubber mud?" I thought, "Baking is an adult'...

2023-10-29

All materials are ready.
Stir the oil and sugar, add the scrambled eggs (leave some egg juice)
The flour is mixe...

2023-10-29

It's totally crowded!...

2023-10-29