Preparation of materials
After mixing the bottom and the foam powder, sieve.
Pour the egg yolk into a large bowl...

2023-10-29

Home, confession, and increased feelings are good helpers....

2023-10-29

If you want to make a simple and delicious biscuit without any additives, cranberry biscuits are a good choice. ...

2023-10-29

Cut the butter into small pieces, soften it at room temperature, add sugar, and make it light and fluffy.
Add the eg...

2023-10-29

A few days ago, I was thinking about returning some of the year's goods so that my parents would be less busy, and I had made cookies and other gifts for the children of the house, and I had prepared everything, so I got up in the morning and opened the curtains, and there was a blank blank, an equally exciting and exciting snow that disrupted our plans, so let's go out and play in the snow and then go home and continue our cuisine!First of all, the children are young, the digestive system is slightly weak, and sec...

2023-10-29

It's a great photo of the material.
Egg whites and egg yolks are separated, be careful not to get water on the equip...

2023-10-29

The baby has grown up, and the little mouth has grown up.My grandmother used to buy him egg yolk cookies at the bakery, and he loved them.So I did it myself, and it worked. ...

2023-10-29

The second box used to test the pre-mixed powder is the pre-mixed powder of the biscuit flavored with coconut oil.The cookie box on the packaging is for extra butter, so the strong flavor of the pre-mixed powder is from the spices... well, you know, I'm not going to buy it myself (sorry, I can't just say good things, to be honest, I don't).Well, if I don't get to try it later, who's going to compensate me? Actually, even though it's called cookie dough, it doesn't have to be cookie dough, it's just flour, do someth...

2023-10-29

This is a fermented version, it's a bit of a hassle, but it's relatively healthy! And they're all made with vegetable oil instead of butter and pork fat, and the ingredients are also relatively low in sugar and low in fat! If you like to eat sweet, you can change the recipe's spices and honey to 40 grams of sugar, add oil to it! Besides, this oil is water-free, use eggs instead of plain water, I feel it's easier to ferment, if you really don't want to add eggs, then change it to 45 grams of plain water!...

2023-10-29

The recipe is inspired by your teacher's cranberry biscuits... since you don't like to use half an egg, you just increase the portion, you don't want to make so many biscuits, you can reduce the portion proportionally....

2023-10-29

When it comes to cookies, baking is both love and hate.Love its strong smell, hate its heat, and of course, cramp your hands.As a qualified eater, in addition to being good at eating, my favorite thing is to change other people's recipes, to change the appearance, to simplify and simplify, of course, it must not affect the taste, my friends around me often look for some recipes, I just want two words: simple and easy to do (you don't count, big sister?) ...

2023-10-29

All the eggs are placed in a waterless, oilless bowl.
Put 1/3 of the sugar in the egg yolk to make it sticky.
Th...

2023-10-29