This is a Japanese-style cake roll, compared to the recipe and practice, it is very similar to the previous Shuffle cake roll, but it may be due to the change in the ratio, it is better to handle than Shuffle cake roll, the finished product is also easier to roll, the taste is of course better!...

2023-10-30

If you're having a hard time with the cake, you might want to try this thousand-layer cake, which doesn't require any flower technology to be easily handled, and you can also wrap the cream in a thousand layers of peel and eat it all, it's simple, if you like durian, you can add it to the cream, depending on the taste of the person....

2023-10-30

When the weather turned cold, I wanted to eat something with calories, so I made this banana and chocolate bean muffin cake, which is very soft. ...

2023-10-30

I really love lemons, and I love making desserts related to them.Today I'm going to introduce you to a cake that's very simple, but it's also quite delicious to bake at home....

2023-10-30

Cut the butter into small pieces and soften at room temperature.
The cheese is softened with insulating water and st...

2023-10-30

Why should people celebrate? Finally escaping disaster and living another year? Time will erase people's will.I've been planning to make a cream cake like this for a long time.When the time finally came for the planned day, he suddenly became a little lazy.An unrevealed plan that seems to have been abandoned.It's just, like, something shouldn't be.It's hard to get caught up in the struggle, but in the end it goes according to plan.Grinding and baking a cake.There are some cracks, but it's okay, the cream will cover...

2023-10-30

Put the biscuits in a bag and grind them into powder.
Melting of butter with water.
Pour the biscuits into the b...

2023-10-30

Madeleine cake is a classic French dessert, the recipe and preparation are very simple.This time, after losing the little duck cartoon mold, I tried to make a little yellow duck with Madeleine's recipe. Madeleine, the moment she came out of the oven, was shaped by a cute little yellow duck. ...

2023-10-30

This issue of the baking class is cheese.Baking is almost inseparable from cheese.In today's coconut pie, I used both butter and cream cheese.The smell of milk is naturally very strong.I love coconut, especially the smell of coconut that fills the house during the baking process, the smell that always makes me feel that the process of making it is more enjoyable than the process of eating it.Today's cabbage pie, with so much cabbage pie, each pie is filled to the brim.The proverb says that the food is like the peop...

2023-10-30

Chestnut cake backup (practice can be found here)
Cooked chestnuts peeled, pressed and sifted into mud
The chees...

2023-10-30

Freshly squeezed orange juice.
Pre-baked 8-inch sponge cake cut 15mm thick cake embryo 2 slices, other required mate...

2023-10-30

I've been thinking about making a cake for my birthday, and every girl dreams of a Barbie princess, and the first time I did it, I loved it, and wished myself a happy birthday....

2023-10-30