- Carrot crispy cakes
This small cake is baked directly on the surface of the dough with red sugar, producing a roasted and crispy effect, with a very different flavor, recommended for everyone to try. ...
2023-10-29
- Basic cakes
This cake is used to make chocolate mousse for colleagues, she said that she and her son would eat it, it would be enough to have a 6 inch cake, in fact I can solve a 6 inch cake by myself....
2023-10-29
- Red candy cake
Red dates and red sugar are very good foods, they have many benefits, especially for female friends, red dates and red sugar are very good nourishment and beauty products.It is said that three dates a day, youth never grows old.This sentence is enough to illustrate the powerful health benefits of red dates.Red dates can be used to make soup and cook porridge, so do you know how it can also be eaten? Below, rice pudding is served with a super delicious red sugar date paste cake, the finished product is rich in flavo...
2023-10-29
- Tea and almond cake
I love the slightly bitter taste and aroma of matcha tea.The fat man, in order to save money, made a large cake directly, adding tea powder and large almonds, and ate it with a faint tea flavor in his mouth. ...
2023-10-29
- Potato cake rolls
This is the third time I've made a cake roll since I started baking.The first one didn't look good, but it was a success.Secondly, it was more anxious, people were uncomfortable, they didn't understand what were the most important steps, so they used the usual method of baking the cake, and they failed three times in a row.After that, I slowly looked for the reason, and each time it was because the cake was too soft that it broke.It turns out that the egg yolk is not released (no elasticity), and the protein is rel...
2023-10-29
- The wind blows.
We know that Chiang Kai-shek is characterized by its delicacy and softness, and we often describe it as cloud-like delicacy.The delicacy and softness of the chicken cake is closely related to its moisture content.Hokkaido Chihuahua is an example of a high-egg Chihuahua, but it's a bit extreme.And hot noodles are another type of high-water, high-egg soup. ...
2023-10-29
- Sushi cake rolls
I like cake rolls, but I hate cream, so I liked this sushi cake roll."The fresh, non-greasy taste is suitable for hot summers." ...
2023-10-29
- Chocolate brownie
Preparation materials, oven preheated at 160 degrees.
Add flour, sugar, cocoa powder, baking powder, and salt to a l...2023-10-29
- Cups of sponge cake
I remember when I was a kid, my mom would pack some eggs and go to a stall in the market for the holidays.There, the eggs are scattered and stirred, and as the machine is stirred, the eggs slowly swell, and then the flour is mixed, poured into a special mold and put into a super-large oven, and then all you have to do is wait for the heat to boil and the cake to boil...Now that I think about it, I can still smell that faint smell...Thinking about the tempting golden yellow, it's delicious just to see it...And now I...
2023-10-29
- Cakes and pastries
We never have anything like cocoa powder, so every time we make a cake, the color is more uniform, a few days ago my niece came back from a trip and gave me a bag of cocoa powder, so I made a cake out of it, using only a small amount, I didn't expect the cake to look so beautiful, my niece praised me for my good work, my heart was filled with beauty. ...
2023-10-29
- The cherry blossom cake
The cherry blossom is a symbol of love and hope, representing graceful, simple, pure love.Although the cherry blossoms are not as beautiful as the peonies of the national color, the cherry blossoms also have the beauty of the national color, there is such a touching beauty, an unforgettable beauty.I've always loved the bright pink dreams of the cherry blossoms, the magnificence that fades after a brief period of splendor.Today's cherry blossom mousse cake is not just delicious on the tip of the tongue, it's more vi...
2023-10-29
- French sponge flower cake
It's a gloomy weekend, I don't want to cook, I don't want to make bread, I don't want to make bread, I don't want to make bread, I don't want to make bread, I don't want to make bread, I don't want to make bread.The amount of the recipe is relatively small due to the fact that it is not sticky under the experience.The final product is thinner, molded from the mold, and feels like it can still drip O( ⁇ _ ⁇ )O~ ⁇ ...
2023-10-29