Legend has it that if you eat gingerbread under the Christmas tree on Christmas Eve, you will be with your loved ones forever next year.Make a box of these cute little cookies for the kids at Christmas, they'll be so happy.It's not colored, but it's still cute. ...

2023-10-29

Love the Christmas atmosphere! A lot of people have made Christmas gingerbread, the shape of the snowman gingerbread should not be much! Cute and simple change, very Christmas feeling! The gingerbread with sugar cream is really good to eat!...

2023-10-29

The butter is softened at room temperature, added fine sugar and egg yolk and stirred evenly in an egg beater until fluf...

2023-10-29

In fact, I've been wanting to make this cookie for a long time, it's been almost a month since I got it from Missy, and yesterday I finally had time to make it.This time it's still the new and the old two ovens at the same time, well, the new oven bakes more evenly, the old oven is carelessly baked, but according to the little guy's fat uncle, the ones that are baked a little more crispy are the ones that are more crispy....

2023-10-29

The butter is softened to room temperature and slightly salted.
Add fine sugar to lighten the color and increase the...

2023-10-29

The biscuits are good to eat, but the calories are not low, especially in addition to the butter that the butter parties spray with biscuits, plus a lot of white sugar, you can use this toy to brush your teeth.Then we'll order a low-calorie toothbrush, the original recipe was stolen from you, but I remember the original recipe tasted like onions.I changed it to the taste of dry rolls... I personally still like it, a little light rolls, it's crispy and fresh.However, the process of making the dough was a bit of a ha...

2023-10-29

Materials: low-flour 50 grams of cornstarch 145 grams of milk powder 30 grams of refined milk 1 teaspoon of eggs 1 teasp...

2023-10-29

To make dough number 1: 40 grams of butter to lighten the color.
Add 20 grams of egg juice and continue to spread th...

2023-10-29

Pepper salt, as the name suggests, is made from salt and pepper, and is a common seasoning in various regions, with a variety of dishes, which have spread across the table of all sizes in the south and north of the Yangtze River.And the salt is different from the salt and pepper.It's not just salt and pepper, it's also sugar, sesame, peanut butter, and a variety of flavors.Seeing the hemp, you must not be a stranger, it is a Sichuan flavor characteristic, so the real pepper pastry, originating from the Sichuan regi...

2023-10-29

It's a lot of biscuits, a lot of kids like to eat them, but they've always eaten them, because they didn't like to eat biscuits before, so they've been famous for a long time, so this time they've learned to eat them again, and the taste is really good, and after the baking, the little boy and the grandmother both said hello....

2023-10-29

Simple and delicious biscuits, a cup of coffee, and a good time. ...

2023-10-29

All the powder and coconut, sugar, and salt are placed in a bowl and stirred evenly by hand.
Put it in rapeseed oil,...

2023-10-29