I didn't buy it, it's sweet and spicy, you'd better use the salty one, it might taste better....

2023-10-29

Baby really doesn't like to eat bread crumbs and she doesn't like to eat egg yolk, so I came up with this way to deal with her....

2023-10-29

I had a haircut once, and I happened to see that the recipe wasn't complete.I'm going to try it.I've always loved to eat flowers, they're cheap and delicious.The flower and clam bread is a mixture that should have an unexpected effect!...

2023-10-29

I'm a post-80 foodie, I love food, I prefer food photography, I'm passionate about food production and food photography, thank you for your attention and love, I'll always be here to share with you the secrets of my thin beauty while eating oh! I'm a super foodie, I never miss any food, dessert is my unconditional lover old love, so my weight has always remained at 80-90 kilos, never more than 90I've almost been a 110 fat guy, so I'm not the kind of guy who won't eat anything for a long time.As long as you eat in t...

2023-10-29

If you don't have cranberries, replace them with plums.Cookies without eggs are crispy and do not soften overnight. ...

2023-10-29

The chocolate my friend brought from Russia last time tasted a little thick, or was it used to make biscuits?...

2023-10-29

Materials such as recipes
Butter insulated water melting
One egg at a time.
The eggs are boiled, divided twi...

2023-10-29

The Tokyo Dream Book records that during the Song Dynasty, there was a custom of eating chocolate on the seventh night, and the street market sold chocolate on the seventh night.The process of making chocolate is: first the white sugar is melted in a pot into a syrup, then mixed with flour, etc., mixed and then spread on the case, cut into rectangles with a knife after drying, finally folded into a cone-shaped chocolate embryo, fried in oil until golden yellow.She is a skilled woman who can also create all sorts of...

2023-10-29

A biscuit made an afternoon I'm also drunk ~ not to mention taste, sugar cream biscuits are still very decorative wrapped in a beautiful transparent plastic bag can be stored for a long time ...

2023-10-29

When my son says he wants to eat a small cookie, I think of half a bag of sugar cubes, the recipe of the cookie is more crisp, I don't want the child to eat too much sugar, plus the sugar cubes themselves are sweet, so the amount of sugar is reduced, the cookie body is not very sweet.When it was done, my son didn't bother to eat it, so he watched it for a long time. ...

2023-10-29

This is a fermented version, it's a bit of a hassle, but it's relatively healthy! And they're all made with vegetable oil instead of butter and pork fat, and the ingredients are also relatively low in sugar and low in fat! If you like to eat sweet, you can change the recipe's spices and honey to 40 grams of sugar, add oil to it! Besides, this oil is water-free, use eggs instead of plain water, I feel it's easier to ferment, if you really don't want to add eggs, then change it to 45 grams of plain water!...

2023-10-29

I've always loved to eat pizza, and the advantage of making it yourself is that you can add whatever ingredients you like, and the filling is plentiful.It is economical, affordable, and reliable.As for the filling, there is no fixed pattern, you can put whatever you want. ...

2023-10-29