Chickpeas rolls

The egg yolk is first separated, the egg yolk is first processed, the egg yolk is added to the white sugar, beaten to a ...

2023-10-29

Cream paper cup cake

This is a paper cup cake made from someone else's cream cake, and I've made six large paper cups, and I recommend making more with smaller paper cups, so it looks better....

2023-10-29

Golden pumpkin toast

I like to watch the dough change.It's direct but touching. ...

2023-10-29

Thousand layers of durian cake with fruit

Because I want to eat....

2023-10-29

Rainbow cake

For her third birthday, she made this special cake, took it to school and shared it with her classmates!...

2023-10-29

Amai's tea cookies

All the ingredients are cooked with kitchenaid, you can't send it, it's a dough.
It's about half an inch thick, and ...

2023-10-29

Sausage and cheese pie

In my sophomore year in Canada, I had a cheesecake at a school restaurant, and it was really super delicious, so I went to buy one for the whole semester to get rid of my cravings.After returning home, I missed it so much that I decided to start my own business....

2023-10-29

Cream and coconut paper cupcakes

Protein shipped to hard foam
Scrambled egg yolk, low powder, baking powder, sugar powder, coconut powder and vegetab...

2023-10-29

It's the softest purple potato in the world.

It's more beautiful than I thought it would be, and I was surprised when it came out.It seems, and it should be, that purple potatoes don't usually live up to my expectations, like a good lover.When I take a picture of it, I really feel like a woman, it's a shy girl, in the autumn sunshine, this low-headed gentleness always conquers my heart.Speaking of which, why don't you eat it?...

2023-10-29

Black sesame seeds

Last night's result [pleasant] was the first time I made "Sachima" [peeled], it feels good oh! it's very simple, it's a quick snack [pleasant], it's not a hassle to operate [jumps and jumps], it's a little sticky at the beginning and at the end oh! so the addition of raw flour is important [smiles], the first time I used "malt sugar" with that sticky feeling reminded me of my grandfather who made sugar thin when I was a child [smiles] [smiles] [smiles], the peel can be sliced a little!...

2023-10-29

Flower petals and tea mousse cake

I haven't made a birthday cake in a long time, and I've become a little lazy, and I've been able to rely on it, and I've exonerated myself.But because it's my mother's birthday, I can't do it anymore.Every time my mother had a birthday, she would buy gifts, clothes, jewelry, flowers...But she's most satisfied with the birthday cake I made myself, because I'm older, I don't need anything, and my heart is the most important thing.I also know that her struggle, in the end, is to try not to spend as much money as possi...

2023-10-29

Thousand layers of apple pie

The flour is mixed with sugar salt, softened by 40 grams of butter at room temperature, and added to the flour.
Pour...

2023-10-29


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