Bag of soy sauce

Map of the collection of materials.
Map of the toolkit.
Pour pure water and egg yolk into the wrapping bucket, l...

2023-10-29

Rosemary Fuchs

Focaccia focaccia is a homemade bread originating in northern Italy, similar in appearance to a large cake and somewhat similar to a pizza, but is actually a type of staple European bread.Foca exudes the fragrance of light olive oil, some of which is sprinkled with coarse grains of salt on the surface, while others are filled with spices or black olive or green olive in small holes on the surface, usually about 2 cm thick.Italians usually layer focaccia, with ham or lettuce in the middle, as a simple Chinese meal, ...

2023-10-29

A thousand layers of lemon

It's a variation of hand-picked, super-lazy version, everything is simplified, but it's not simple, it tastes fresh, it's very successful....

2023-10-29

Bread with meat

It's too important for a person who likes to eat bread to learn how to make bread! Everything is done by hand.It's too sticky at first! I thought the last one was good!...

2023-10-29

Bacon bread

Bacon, also known as smoked meat, is the process by which pork is processed into bacon.It is cut into thin slices, baked or fried in oil, and tastes great.Also commonly used in West Point production...

2023-10-29

Flavored milk and coconut bread

Super soft and fragrant bread, divided into small round bread, the surface is also sprinkled with fine coconut oil because it is coated with a layer of milk butter, after baking it will have a slightly sticky, soft taste super great, at the same time saving the time required for the production process also just consume milk at home, every time you buy it is very difficult to destroy it....

2023-10-29

Coffee and cheese bread

Map of the collection of materials.
Rinse the coffee powder with milk.
Inside the packaging machine.
Add sug...

2023-10-29

Sugar-free whole wheat bread

I love food, food loves me! A world without sugar is so much fun!...

2023-10-29

Refrigerated coconut flower bread

It's good before fermentation, I didn't take a picture, I thought I was going to throw it away! Who knows, it's going to...

2023-10-29

Homemade bread

500 g high-precision flour, 80 g butter (sliced), 50 g sugar, 7 g yeast, 2 eggs, stir thoroughly and evenly, add a small...

2023-10-29

Cabbage bread

In addition to the butter, pour it all into the egg beater, turn on the low-grade and face mode for 10 minutes, add the ...

2023-10-29

Sausage bread

All ingredients except butter are added to the bread machine by pressing the function key 16 (and dough) twice, once for...

2023-10-29


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