Seeing big names passing by from the streetI don't usually eat at street stalls, so I didn't even see what kind of cake they were making; it was made by me searching, learning, and creating, and it was very good....

2023-10-29

All materials are ready.
Protein separated from egg yolk
A few drops of lemon juice in protein
With an elect...

2023-10-29

After looking at a lot of other people's recipes, I finally came up with a recipe for a pumpkin pie that I love, and it's a cookie-like pie, and it's made with honey instead of sugar, and it's healthier....

2023-10-29

After teaching the children how to make eggs, there are a few hundred grams of leftover eggs, which are perfect for making angel cakes....

2023-10-29

As a baker, in order to show my true love, I have to know where the pastry comes from.Puff, which originated in Italy, is actually a creamy chocolate and even ice cream wrapped in a creamy pastry with holes in it. It is said to have been invented by the French queen Catherine de Medici, who came from Italy.It is said that because Hamilton cream and Hamilton cake entered the hall of the wedding, there was a Hamilton cream cake.And the bread that loves the cream of the crop can only bury the love in its heart and tur...

2023-10-29

Baby's little nephew's birthday...

2023-10-29

It's a very simple cake, the temporary craftsmanship can only go so far! If it takes a long time, but it takes more energy and time to grind it, hopefully it will be refined later! Oh! Add coffee and cocoa powder cream, the children love it, the cream on the cake was abandoned before, now both dolls have cleaned it and eaten it!...

2023-10-29

The fish is washed and salted for about two hours.
Ginger washed slices, garlic washed slices.
Heat the ginger a...

2023-10-29

I've been wanting to buy a cake dye, but I always think that the cake I'm eating is better than the natural dye, this time I bought the color of the fire dragon fruit is very beautiful, rub a little fire dragon fruit on the screen, it turns red, put it in the spread cream a little bit, it becomes a waste of pink, such a cake also looks beautiful, eats more confident, no additives. ...

2023-10-29

The method of immobilization is used, through which the dough easily reaches the expansion stage and reduces the time it takes for the baker to knead the dough.Usually it's a lot of cake rolls, bread rolls are made for the first time, the rolls are softer than the cake, a little difficult, a little cracked, but the rolls are a little tightly shaped and then more satisfying, a piece of meat loose a piece of loose soft bread, stuffed full of onions, sesame seeds, it's really good to eat...

2023-10-29

Although it is usually recommended to eat low-fat, low-sugar foods, you can see that it is a bit appetizing, because the layers of it are crisp and delicious.I haven't done it in a long time, and it's okay to indulge once in a while.What's going on? ...

2023-10-29

Preparation of materials
The core step, the core of making pasta is the face, which determines the final finished pr...

2023-10-29