Preparation of raw materials.
Medium dough: 150 grams of plain flour, 3 grams of yeast, 150 grams of milk, 50 grams ...

2023-10-29

This bread is oil-free, low-sugar, and very healthy with whole grains and nuts.Considering the children, the inside of the bread is quite soft.If you like to chew hard, you can have high-quality and half whole wheat flour. ...

2023-10-29

In fact, it's not hard to make, and you don't have to think of it as a West Point Macaroni, but today, from this perfectly shaped, freshly baked cow's horn recipe, we're going to take you through the difficulty of making cow's horn bags, and together we're going to make a really golden, tempting cow's horn bread!...

2023-10-29

When you don't want to open a box of light cream to make Hokkaido toast.This cassava sauce is definitely the first choice, replacing all the water in the original recipe with milk.Baby really loves it.Boil the cassava sauce and mix it in the dough.The soft aging rate of the finished product has also slowed down....

2023-10-29

The roasted, incense-sprayed fake sticks with the lace-covered masurilla couldn't be better!!!...

2023-10-29

All the ingredients except the butter are put in the wrapping machine; 2. select and knead the dough, knead the dough fo...

2023-10-29

This base dough can also be made into 450 G toast.Now it's six loaves of bread.Pay attention to the water content of the carrot itself. If it's really dry, add a little water as appropriate. Don't add a lot of water at once....

2023-10-29

All the ingredients except the butter are added to the dough and the bucket, starting a long kneading process, then addi...

2023-10-29

The middle layer of the oven, 180°C, about 15 minutes, the surface is golden yellow.I didn't get a chance to take a picture, so there are only four left. ...

2023-10-29

When I started high school, I was obsessed with whole-wheat bread, and every time I went to a bakery, even if I looked at all the different types of bread, I ended up with a whole-wheat square or a black-wheat bag.To love the fragrance of wheat, the pure, satisfying smell, to put the Buddha in the wheat fields of the golden autumn......

2023-10-29

I started studying baking in less than two months, made a lot of cookies, and made bread only four times, including cranberry and onion cheese.But it's the second time I've done it, what can I do, I love the taste of gingerbread.So even if the first time the milk temperature was too high and the face failed, the good cow's horn bread turned into cow's horn jam, it still didn't kill my enthusiasm to challenge again.And this time, it's a good one!...

2023-10-29

My family hasn't bought cake, bread, biscuits, bags and head since I got the cooking machine... I think buying this cooking machine is the most worthwhile money I've ever spent in my life, it's worth more than buying a bag.For me, the greatest value of the cooking machine is in making bread, it really can make a special special beef dough, saving a lot of effort.The resulting bread, no worse than the branded bread bought outside, was thrown out of the cottage bread shop next to my vegetable market dozens of blocks ...

2023-10-29