My trick: add a little white sugar to 1 tablespoon to increase the activity of yeast bacteria and shorten the appearance time.Add a little honey to speed up the fermentation.3 Add a little milk to improve the taste and quality of the bread.I've added a little bit of egg yolk, which, in addition to instantly improving the bread's flavor, adds nutrition....

2023-10-29

The whole family loves to eat bread, so tonight I made a plate of popcorn bread!...

2023-10-29

Ever since I started baking, I've rarely bought bread and biscuits to eat outside, and I've made a lot of biscuits for my husband in the past, and he's eaten them all, and his liking is my biggest motivation, and I'm happy with my hard work.The taste of the cookies made at home is pure, reassuring, I'm used to eating the cookies made at home, eating the cookies sold outside, always feeling the taste of the preservative is especially heavy. ...

2023-10-29

International student cuisineIt is cooked in a simple oven without temperature control. ...

2023-10-29

The second time, it's just right, and it tastes delicious....

2023-10-29

I made a few cookies last time, and my girlfriend said she wanted something refreshing.I've seen Madeleine with the lemon cranberry before, and she's on top of the biscuits. ...

2023-10-29

I made a lot of other dishes... and then I was afraid that the butter would be wasted... but the cholesterol in the butter was enough for one day... so I decided to make it into biscuits for my family to eat... so no sugar, no oil... the butter had enough oil......

2023-10-29

Butter, sugar, waterproofing, heating and stirring evenly
Scrambled eggs mixed with a small amount of milk and butte...

2023-10-29

All materials, butter at room temperature
The butter is mixed at a low speed, poured into the whole sugar powder, pr...

2023-10-29

Let's pray that the sun will always be warm, that the winter will never be long, that the earth will be healthy, that everyone will have a home......

2023-10-29

I've always liked to eat a lot of things, and one day I saw the recipe for chicken, so I made one of my own, with a little bit of modification....

2023-10-29

I've been a big fan of small ovens lately, and I've baked cookies a few times before, but my family doesn't like them that sweet, so this time I'm trying to bake some low-sweet walnut cookies.The result was very popular.The oven is a particularly small 12-liter oven, which is baked four times, and the pictures are also taken intermittently. ...

2023-10-29