- Cabbage and rice cake
I accidentally saw a glutinous rice cake, which contained my favorite glutinous rice and durian, and I was moved at first sight, but when I got home and saw that there was only a little durian meat left, I was in a hurry to find a way to make rice cake without fruit, and I found a way to make it feel more reliable.The surface of the freshly baked cake is crispy, the inside is soft, the outer skin and the inside will become the same QQ, the son who also likes glutinous rice is also very appreciative, and he also eat...
2023-10-30
- French chocolate soufflé
Souffle is a famous French dessert.Twelve spicy flavors, which were recently popular, made this dessert even more popular.The most well-known feature of this delicacy is its extremely short shelf life.From the furnace to the collapse, in just a few minutes, Soufriere underwent a dramatic transformation from a full-bodied, high-rise to a collapsed, flat, and small rub, and the beauty ceased to exist.In fact, the reason is simple: the climb of the soufflé relies on the expansion of a large number of heating proteins....
2023-10-30
- Red cakes and love cakes
The soft cake roll is like a towel, this fire-red, fire-red heart-shaped towel, will it bring you infinite warmth in this harsh winter? The best gift for the New Year is this red love cake roll - warm your life!...
2023-10-30
- Sugar cake for the holidays
The busy life makes us look forward to holidays, horseback riding, walking, fishing, and a life of leisure.My first candy cake project doesn't require a lot of technology, as long as we're patient, we can make the work we love. ...
2023-10-29
- Rose and jade cake
Rose white jade cake is made from fresh rose blossoms and fresh mountain medicine steamed; white like jade, delicate like flowers, entrance soft and fragrant between the teeth....
2023-10-29
- Cheese and cream cake
If you make cream cake in the summer, you have to keep the room temperature below 25 degrees with air conditioning, wear gloves, move quickly, and from time to time put it in the refrigerator to cool for a while.But it's much better to use cream to make flowers, because the process of making flowers can be reused, not because it gets rough and can't be used.Soft can be refrigerated for a while, winning can be heated in warm water, soft and hard can be controlled.I still love to add cream to cheese, and the sour tas...
2023-10-29
- Domed cake with rice pudding
Italian dome cake (Zuccotto) is a pound cake with a semicircular roof that originated in the Tuscany region of Italy. Its name originates from the Tuscan dialect Zucchetto, meaning small round hat worn by clergymen.Today I'm going to share with you the recipe for the famous Italian dome cake, which is made with rice pudding and has a delicate shape and fragrant taste, and I'm sure many of you who don't have an oven at home will love it!...
2023-10-29
- The cherry blossom cake
A few days ago, I was talking to my mother about cherry blossoms, and the last time I made pudding, there were leftover cherry blossoms, so I made this cake (6 inches) for my mother's birthday, happy birthday, long life!...
2023-10-29
- Dried milk sauce
Teacher's square with raisins added...
2023-10-29
- South Korean head of household
I've made bread a few times before, and then I'm really scared of the pain of making bread, and I don't want to try making bread by hand anymore.After receiving this prayer and egg breaker, I looked at the instructions and said that it can be used to make bread, and with a half-confident half-doubting attitude, I made this little Korean noodle at home yesterday, not to mention, the effect is really not good!Although it's not a professional doughnut, it's enough to feel that home-made bread is enough.It's really nic...
2023-10-29
- Ham and gingerbread
I've made this kind of bread before, but it looks better this time, and the dough is shaped more carefully, so the baked flowers don't deform like they used to.It seems that the so-called experience is really an accumulation that takes time. ...
2023-10-29
- Onion cheese bags
The temptation of perfume is always irresistible....
2023-10-29