With a little thought, the bread can also be lovely, these breads are made to appeal to the liking of small children, crispy skin and bread with some onions, salty and sweet, very tasty.But don't eat too much crispy....

2023-10-29

It is now very popular, mainly because it is low in calories, the process of making it is simple, the ingredients are only four basic things: flour, water, salt and yeast, the real euro, although very healthy, but everyone's contact with him seems to be general, and then the popular soft euro, improved on the basis of the traditional euro, is now increasingly popular.(By @YueBeans family)...

2023-10-29

I've seen this kind of bread elsewhere, I've been thinking about it, it's raining today, I'm ready to stay at home, because I'm in a hurry, I'm not detailed enough, because I don't have a square toaster, I can only use a bread machine bucket.And because my bread maker isn't very powerful, it doesn't bake well enough, so it's better to make it with a square toaster....

2023-10-29

Crushed bread is a bread that has been very popular on the Internet for some time, with a variety of shapes and expressions, always made with the heart and soul, just with the newly started mold, with the newly received oven, immediately started ha;...

2023-10-29

This is the third time I've made this bread, it's good to eat, you have to take it out and share it, haha......

2023-10-29

Some people often ask; why is the bread they make not soft enough? In fact, various methods are used to increase the water content of the dough, in order to make a fluffy and soft taste.There are three main methods of making bread fermentation: 1 direct method, 2 medium method, 3 soup medium method.There are many varieties of Chinese bread, and the bread I usually make is very soft, and it retains its softness after cooling......

2023-10-29

Soft, light cream squeezed into a small loaf of bread, and then Winnie the Pooh...But there's also a leaping tiger hidden inside, find it quickly and eat it!For other molds, the amount can be increased or decreased as desired.Original, reprinted by author ...

2023-10-29

I've always felt that recipes and cosmetics are two different things, that one recipe can make many shapes, and one shape fits many recipes.A friend who is just starting to learn how to make bread can only remember one sweet bread recipe and practice making different shapes and different fillings.Over and over again, you'll be able to figure out what's best for your family's tastes, and you'll be able to master some of the most basic bodybuilding techniques. ...

2023-10-29

The pictures I saw online, it's a very cute stuffed bag! Unfortunately, there's no practice, it's turned up during the weekend! It's really troublesome, and there's a small dough of 8 colors! After the dough is fermented, the situation is out of control!...

2023-10-29

Crushed bread is a bread that has been very popular on the Internet for some time, with a variety of shapes and expressions, always made with the heart and soul, just with the newly started mold, with the newly received oven, immediately started ha;...

2023-10-29

Take 1/3 of warm milk, dissolve the yeast in it, wait for the yeast to be fully active, and the liquid surface will emer...

2023-10-29

Two people washed the fruit and dried the water.
First cut the cassava in half, then cut it into thin slices and put...

2023-10-29