The lemon peel is mixed with fine sugar and left for an hour, do not scratch the white part of the lemon peel, the white...

2023-10-29

This is what my cousin taught me, it's good to try it.The real Madeleine cake is shaped, and today it's just an experiment, made out of paper cups. ...

2023-10-29

This cake is one of the most traditional American cakes, and I added the blueberry sauce myself, and I chose the large blueberry sauce with the grains, and it tastes better than plain cream, and it doesn't taste too bad.The cake tastes soft and delicate, there is a sense of entrance, according to the square portion of the book, there are only four finished products, after eating, it feels less, it is really good, the next portion should be doubled.Take care of your family, do something with healthy oils.Natural gra...

2023-10-29

This cake is different from ordinary cakes, the flour content is higher! You need to boil the flour at the same time, you also need to boil the whole egg, it is more difficult, but the taste is very good, the outer layer is a bit like a soft biscuit, the inside is a bit like a pound cake, and inside there are red sugar apples, both adults and children will be attracted by its taste, it is worth a try! Baking: 170 ° C 30-35 minutes, until the surface becomes golden yellow or dark brown.The recipe: I use a high-tempe...

2023-10-29

Autumn has come, typhoon has come, and the appetite is good. A fresh milk Santa Claus pound cake has been made, with a Western-style autumn cake. The cake contains dried Santa Claus and Monkey Peaches, red, red and green, the Santa Claus is a little sour, the cake is sour-sweet, the milk is thicker with light cream instead of some milk....

2023-10-29

In the summer, to lose weight, I rarely eat cake.Autumn seems to have a good appetite, lately it's not bread or cake, my nephew starts school in a few days, do this, let him relieve his hunger before school starts.I also have to go to work for a while, just to take advantage of the recent vacation to do some more.This coconut roll is the one I see most often in the supermarket, but I rarely buy it because I don't think it's so hygienic outside.It's just that we have coconut oil and blueberry sauce at home, and we m...

2023-10-29

Today I made a candy-hearted sandwich cake, which was the first time I did it successfully, I've tried it before, but it didn't sell well because the mold didn't work well.Because this sweetheart cake, the crispy shell is so thin, it's really hard to see if it's not shaped properly.I got a new mold today, and I can't wait to try it. ...

2023-10-29

This light cheese cake, was the main character of my Nobobo breakfast last Saturday, not only Nobobo loves to eat, our whole family loves to eat, oh, oh, oh, oh, oh, oh, oh, oh, oh, oh, oh, oh, oh, oh.This original recipe comes from the baking treasure, and because I've done it a few times, the amount I'm using here is enough to fit my two molds, and it's usually enough to make an elliptical cheesecake mold at home, about two-fifths of the amount of the recipe below, so do the math yourself. ...

2023-10-29

Materials
Egg yolk separated, 4 egg yolks in a waterless and oilless bowl.
Four eggs in a bowl, one whole egg.

2023-10-29

Oranges are my favorite fruit in the winter, they're sweet and sour, they're moisturizing, they're rich in vitamin C, and they're best eaten in the dry winter.While we enjoy the delicious flesh of the fruit, don't waste the peel, it's a great natural flavor, and adding it to the dessert is definitely a drawing pen. ...

2023-10-29

Weigh the material and prepare it.
Butter and dark chocolate are placed in a large bowl and heated to melt in a micr...

2023-10-29

It was done last weekend, and the steak was already in the mirror, and to record the process, it's a very simple cake roll, or the cake is a little bit yellow, or he should be a cowboy..Now the tragedy has turned into a leopard..I don't like cream-filled cake rolls, so I used a cheese-filled cake roll in the middle for about 10 minutes....

2023-10-29