The surface contains protein, fatty carbohydrates, small amounts of microbes, and minerals such as calcium, potassium, and magnesium.It is easy to digest, absorb, and eat, and is popular in everyday life......

2023-10-29

How bad is the cheese bacon pie, I tried to make it with medium-strength whole wheat flour, softer than high-strength...

2023-10-29

Beans love worm bread, so lettuce has to be made! Prepare egg yolk and red bean sand in advance, the rest of the thing is to combine them into insect repellent. The whole process is actually not difficult, just pursue healthy food lettuce, strive for each link to be homemade, never buy finished products.So it takes time....

2023-10-29

Pineapple bread is everywhere, perhaps it is a very vital bread, always with its own position and status in the forest of bread, it may be ordinary, but it carries many years of history and love.I remember that summer, the weather in Shanghai was unusually hot, and through a glass, I occasionally saw a small round table with a cup of coffee on it, and next to it was this thing, at that time I didn't even know what a pineapple bag was, and on the way I was fantasizing about what it was, and I had to eat it.I picked ...

2023-10-29

Fruit tea bread
Preparing the ingredients
You can put an egg in it.
Cutting the berries for backup
Put a...

2023-10-29

It's very soft and tasty, it's worth a try, even my son, who doesn't usually eat bread, likes to eat it, refer to the ash, thank you very much...

2023-10-29

My husband's favorite...

2023-10-29

This is a snack that my sister and I have been working on for a long time...This time I was very happy, so I was in a very sweet mood while enjoying the moonlight box in the evening!...

2023-10-29

Cheese is high in calcium, and it's better to eat it with delicious ham, it's fresher, it's better to eat it!...

2023-10-29

Onion & amp; cheese Scone original recipe! When you don't have any cream or jam, try this British people's favorite scone, it's just great!...

2023-10-29

Indian baked bread is a well-known bread, especially suitable for eating as a main dish.And it's a relatively time-saving bread, although it also has to go through kneading and basic fermentation, but it doesn't need to go through final fermentation, it can be baked directly after forming, and the baking time is very short, so I've always treated it as a special kind of bread.You should be impressed by a pocket bread pie I sent you earlier, and the Indian baking pie is very similar to the pie, both in the way it's ...

2023-10-29

All materials other than raw butter are put into the bread barrel and the kneading process is initiated;
Stir until ...

2023-10-29