The fridge also has some pear fillings, a little bit of cheese, a different flavor, make bread, it's also a delicious dish, also mixed with soy sauce, don't worry about it....

2023-10-29

All materials are mixed in the bread maker until the expansion stage.
The first fermentation in the bread machine

2023-10-29

It's the hardest thing to do, it's the hardest thing to do, it's the hardest thing to do, it's the hardest thing to do....

2023-10-29

The head is cut into pieces.
Finely chopped ham
Cut a large piece of butter, put the garlic, ham, and salted but...

2023-10-29

Is the ordinary pineapple bag tired? Just a little change of style can give the pineapple bag a new life. ...

2023-10-29

This bread is made using a 100% Chinese method of production, maximizing the moisture content in the dough, so the final product is very loose and soft.And unlike the direct method, the bread made by the Chinese method can retain a soft taste even if it is kept for 2-3 days.After a full fermentation, the mouth is filled with fragrance! Adorned with bacon, added a unique spicy flavor on the basis of salted bread, it is definitely a very tasty special breakfast!...

2023-10-29

I've posted a lot of breakfast recipes, and I've had a few friends who love bread as much as I do ask me to recommend a breakfast bread that's good to make, good to eat, and nutritious.The best thing to think about is this tuna bread, a soft bread covered with fragrant sesame seeds, sweet corn with salty tuna meat, rich in flavor and layered, low in fat, low in calories and rich in high-quality protein suitable for the whole family, busy working people can also have a cup of milk and a bread to meet your nutritiona...

2023-10-29

Spring is in full bloom, and the warm spring wind is coming.Let's prepare a spring breakfast for the family too!...

2023-10-29

This style of onion stew is delicious, the onion on the surface is mixed with cream (or pork fat), salt, pepper, and beef powder, and then the baked onion and the onion smell is very good to eat! But you can't mix the onion in advance, that will leave moisture, it's better to mix it before preparing. ...

2023-10-29

This bread is mixed with the very fragrance of the rolled leaves, and the smell of the rolled leaves is already felt when baking; since it is a traditional European bread, the appearance will be baked thicker and fired.I like the outer skin of European bread, because it is very crisp and the taste of the bread is not the same as the toast; the taste of European bread is very solid.In addition to the good looks, the taste of the black olives is also very special. When the black olives are removed, they must be soake...

2023-10-29

First, wrap the cloth in toast that is about 2 cm thick.
Fresh shrimp is washed to the mud line, the shell is remove...

2023-10-29

Put all the ingredients in the bag, except for the butter, the dough and the dough.
After 20 minutes, add butter and...

2023-10-29