The butter is softened.
Add sugar powder, continue to simmer, add milk (slightly warmed), a few drops of lemon juice...

2023-10-29

Preparation of materials
The butter is softened at room temperature, the sugar and sugar powder are added in stages,...

2023-10-29

Butter at room temperature softened sugar powder, straightened with an egg beater, expanded, whitened, subdivided with e...

2023-10-29

1 Separate the yolk from the egg yolk.
The egg yolk and 25 grams of fine sugar are mixed evenly with a few drops of ...

2023-10-29

Summary: (The original recipe was 50 g of sugar and 200 g of flour, because I don't like to eat too much oil and too swe...

2023-10-29

This is the main ingredient in tiramisu, and the square above is a six-inch cake edge and pie base, eight inches times 1.56 is...

2023-10-29

The taste of childhood, the children's favorite...

2023-10-29

When I was a kid, we all ate egg yolk, right? It's very nostalgic! The goods I made were real, fresh, double treasure came back to see so much, very happy! I baked more than two dishes, 62 pieces.(Quantity for reference, specifically determined by the size of the press)）...

2023-10-29

I've always loved the solid taste of cookie dough, so I bought back the flower mouth and the flower bag, and I baked two flavors of cookie dough with my girlfriend. ...

2023-10-29

Candy dolls bring gifts to kindergarten for little friends...

2023-10-29

It's delicious to make a little cake at home on the weekend, and it's just as delicious to make a little cake at home, and it's just as delicious to make a little cake at home....

2023-10-29

I put it directly on the fire to soften the butter. (Laughter) Don't overheat.
Add the eggs (mixed) three times to t...

2023-10-29