Shuffle cheese cake

March, the White Valentine's Day.Do you want him? Then come a piece of cake, let her melt slowly in your mouth, sweet and delicate, soft and light, but full of cheese, smooth and fragrant.It's the kind of silky sweetness that makes you think of loneliness on the tip of your tongue, not only makes you drunk, makes you laugh, but also makes you want to eat, and that's what you'll never forget when you eat a bite of it - cheesecake!...

2023-10-29

Sea cucumber bread rolls

I don't remember how many times I've said that I like to eat salty bread, but it shouldn't be just bread, even cakes, if there's a filling, I generally like salty-tasting seaweed bread rolls, in fact, it's a part of the rolls replaced by fermented bread....

2023-10-29

The brownie cake.

A brownie is a dessert that originated in the United States in the 19th century, with a texture between cake and biscuit, and a thick, firm flavor.The charm of the brownie is also that it has a lot of dark chocolate and a lot of alcohol.In the United States, brownies are a regular guest at the average family dinner table, and people love them.There are three versions of Browne's birth.In one version, a cook accidentally spilled melted chocolate on a batch of cookies, which eventually turned into the current brownie...

2023-10-29

Powdered yogurt birthday cake

I've never tried to make a yogurt cake out of homemade yogurt with light cream, but the yogurt cake is so delicate, it looks like mousse, it tastes like cheesecake, it tastes like yogurt, it tastes like fresh mango, it tastes like cream, it tastes really good....

2023-10-29

Tea and yogurt cakes

I've also had a few big cakes, a big pot, a mushroom cloud, a big pit, and all sorts of painful experiences, and then I've made a whole cake, a cake without water, and it feels very dry, and I've gone through the phase of relying on bubble powder, and I've finally got a good recipe, and I've become a real friend, soft and not dry, without additives, and safe to eat!...

2023-10-29

The cinnamon apple muffin

Apple sliced, sugar added 30 g, cooked over medium heat until the apple comes out of the water.
After the applesauce...

2023-10-29

Paper cup cake with white top and black bottom

Black Bottom Cupcake (translated from The Great Book Of Chocolate) Note: The following quantity is suitable for 12 medium paper cup cakes...

2023-10-29

The soufflé cheese cake

I've been collecting cheesecakes for a long time, and I finally started making them for my husband's birthday, and they're delicious and shocking, and I've been baking them for a week or two, and I'm not addicted to them.This cake is actually not deliberately decorated, it's enough to fascinate you, you can hear the sound of a spoon, a small spoon entrance, let it slowly dissolve on the tongue, delicate, soft, delicious, the smell of milk is enough to enchant you, the moment of entering the cake without exaggeratio...

2023-10-29

The pineapple bag

For a few days during the holidays, I do little things at home, sometimes I go to a tea restaurant to eat pineapple oil, but sometimes I don't want to go out and do it at home.Bread is the staple of breakfast in our house, and it can be eaten with different flavors.Making my own bread is actually a lot of fun, and every time my husband sees me making bread at home, he says he wants to help me, and sometimes he's naughty... ...

2023-10-29

Cinnamon toast

In baking, the term is used to describe the heating of flour with water on a gas stove to produce a paste, or the addition of hot water to the flour to make it paste. The biggest difference is that the paste increases the absorption of water, so the structure of the bread is soft and elastic, which delays aging, and is thinner and more refreshing than conventional bread....

2023-10-29

Haitian white bread

The bread that appears in the twenty-fifth episode of Alpine Girl is so soft that it's hard to bite. ...

2023-10-29

Bread machine toast

Bread maker toast made on July 31, 2012...

2023-10-29


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