I used to say that I wanted to make carrots for my little friend who didn't like carrots, but I was always pushed aside by all sorts of thoughts.Mix two carrots into a sauce and dye the dough orange.The scheduling function allows the bread to start working when it is about to wake up, so it can be monitored during the final fermentation.In fact, maybe it's better to let the process go on its own at 21 degrees Celsius, but you can't help but want to give the dough a little more time to grow fuller and fuller.Maybe w...

2023-10-29

A long, long time ago, I had a fresh cream bread, to be honest.I've forgotten what it tastes like, I've made a cake with cream left over, and I remember it in the bread.It's really good. Try it next time. It's supposed to taste better....

2023-10-29

When Chinese pork meets Western bread, what kind of gastronomic spark does it create? Today we're going to give them a try.I made a new pork chops today, to make a pork chops bag, I deliberately put the pork chops very soft, mixed with onions, and with a little fork sauce to make the filling, when the filling is wrapped in bread dough, after baking, the taste is really great! I ate two in one breath! ...

2023-10-29

Flaxseed, high in nutritional value, cholesterol-free, rich in fiber and N3 fatty acids, modifiable skin fat content, makes the skin youthful, smooth and elastic.It also helps with weight loss, blood pressure reduction, and stress resistance.This time the bread is made with flaxseed, or it can be made with sesame or without.And this bread is made without kneading, and it's been kneaded a few times, and it's very elastic.The bread is soft.Ingredients: high flour 200 grams of cow's milk 90 grams of eggs 50 grams of c...

2023-10-29

For me, this bread holds a lot of happy memories; five years later, when I accidentally smelled this familiar and unique flavor, I went through the emergence of those happy scenes.It was then that I decided that I had to make this taste by hand, a taste unique to my college days!...

2023-10-29

Yesterday I went to the exhibition and met the immortal goddess Zhao Yaji!!! I'm less than five meters away from her, she really looks super young, not the kind who brushes a thick layer of powder to barely cover the wrinkles, she's so beautiful!I ate it when I was a kid, my mom ate it when she was a kid, and it's still on the streets, it's a legend!...

2023-10-29

Your little toast is so cute, this time I'm using the bubble method, saving time and dough....

2023-10-29

Waffles, it also has an iconic name called grilled eggs.Originating in Belgium, it is a baked cake made with a special baking tray.However, if you have an oven at home, you don't have to spend money to add a bigger and heavier special grill, just use a grating silicone mold to bake delicious waffles.?...

2023-10-29

It's a dish that kids love, and they love it, and they like it, and they like it, and they like it, and they like it, and they like it, and they like it, and they like it, and they like it, and they like it, and they like it.Because it uses more light cream, and it's more complicated, it's easier to do these jobs in the bread machine.I have to say, this little meal, in addition to the reassuringly scented meatloaf that I made myself, the bread is also full of milk.Give this to the kids, won't they be happy?!...

2023-10-29

The day of making this bread was Friday, and when the children came back, the children came with them, and they were supposed to have dinner in the garden, but where was the temptation, one by one, the bread was quickly eaten.What's more interesting is that as soon as she sees the bread, she says, "Who made this?"My mother said it was made by Nanmi's mother, and the little boy said, "Nami's mother is great, she can do anything!" And then, he remembered this bread.It's actually bread, but it's a different shape.You ...

2023-10-29

A small meal bag made from homemade meat loaf, round, with a small head, very small in appearance.The only drawback is that when I bake, I make a little mistake, the bread is a little deep, but fortunately it's not too thick, interested friends must keep an eye on the oven at all times, don't learn from me!...

2023-10-29

The family prefers salty bread, adding a little onion bacon to the bread, the taste is always not disappointing.Later we found out that the problem was that if the baby ate the bread, if the whole bacon was stuck in it, the meat would be eaten out, and the bread might be left over, this time, we cut the bacon into pieces, we had to eat the whole bread! ...

2023-10-29