- Cocoa and sweet potatoes
I don't know where it came from, but I think it's unique in that it has a soft, sticky flavor, which is something that ordinary bread doesn't have. I was going to use a bread maker, but later I found out that the dough is very, very tough, and the overall weight is also very large....
2023-10-29
- In autumn, feed the silver-eared red dates, walnuts, and crisp bread.
It's a well-known, tasty and nutritious sweet soup, but it seems a little thin to eat alone, and sometimes I add some crispy baked bread and nuts to make it taste richer and more filling, but this time I've changed the form of the bread to add it.The inside is moist, the inside is soft, the outside is crispy, the bread is especially delicious, and most importantly, no! use! wash! dishes!...
2023-10-29
- Tea cake and rolls
A small bread with meaning, a cake bread to enjoy during the week, to satisfy oneself with the words, "heart" With a cook's machine as a little helper, making delicious is so simple....
2023-10-29
- Hard bread filled with black beer
The taste of this bread is more solid, but it is not the kind of hard bread, but it is very textured and chewy.After adding the enriched black beer, the bread is rich in flavor, with some caramel flavor, plus cinnamon powder, chopped nuts and dried nuts, really the more chewed the more delicious, the better to eat....
2023-10-29
- Oil-free handmade bread
This oil-free version of hand-made bread is suitable for the elderly and children, saves time and effort, does not use butter, tastes and smells like soft milk.The process is also very simple, you don't have to knead the dough, you just have to ferment it for a longer time, it's perfect for beginners.I've done it twice in the last few days, and it's delicious.Now I recommend it to everyone!...
2023-10-29
- Pumpkin bread
A group of pumpkins looking for a way out.Which one do you like best? Teacher Meng's pumpkin bread, really tangled.There are cheddar cheese slices, the cheese slices in the supermarket are not cheddar, fast online shopping?The protein isn't hard to do, but there's almost a whole egg left.Giving up? Following the original? Adapting? Wandering, entangled.Read the teacher's explanation of cheddar cheese....Added to bread to add flavor and softness.It's a lot of fun.Adapted! to make a whole egg juice without cheese ver...
2023-10-29
- Sweets and snacks
I recently got a bag of baking powder to try, but I've been lazy, I don't want to do it, during the holidays, I'm playing at home, I'm playing with the dough, this time I learned how to make a grid bread, the beautiful pattern makes you want to eat at a glance, make breakfast it's definitely a top drop, if you like it, do it a little, it's not difficult. ...
2023-10-29
- Bread and wine
In addition to making wine, it should also be used to make bread.It's time to figure out what to do about it.There are very few people who ask for help.The only one, who looks good, is not very satisfied with the small amount of alcohol used.I don't want to go any further.It's okay to have a bread machine, invent your own version of a bread machine, don't work all the time, don't be afraid that the dough is too thin and soft, don't stick to the wall.It's been a while since I've had a chance to think about bread and...
2023-10-29
- Cranberry sweet bread
15 grams of sugar powder, 25 grams of butter, 25 grams of low-fat flour, 25 grams of milk powder. Gently rub the grains ...
2023-10-29
- Raw raisin bread
Raw grape juice, dry bread, grapes, past and present.A raisin bread made with Merle grape juice.When the grape juice and the raisins meet in the bread, does the wood have the sense of crossing from the modern to the ancient? The grape juice is hidden in the bread, only the slightly gray color can infer its existence.And the grapefruit directly stimulates the taste buds with its aroma, announcing its existence.Pause the one-button bread process to give the dough enough time to fill the space.All night long, for the ...
2023-10-29
- Sweet bread
I don't know what to do with it, so I turn it into chestnuts.I don't know what to do with it, but in the end, it turns into bread and I don't think about it anymore.Man is inferior to God.It was thought that it would be like the first two, after a night of natural fermentation, it would grow to a full size, and after a night of sleep, it would go into baking time.It's time to move the border, but ignore the recent two-day temperature spike.As usual, wait until it enters the final fermentation stage, turn off the po...
2023-10-29
- Spinach toast
It's a green spinach toast, and green has two meanings, one is that spinach is a real, unpolluted, organic green vegetable that we grow ourselves, and the other is that spinach is a green, healthy, nutritious toast that can complement a child's reluctance to eat vegetables....
2023-10-29