Bread rolls are simple and easy to make, and I often make bread rolls, and when there are no new patterns in the bread, I use the usual sweet bread rolls with my favorite fillings, cinnamon, jam, bananas, nuts.This time, of course, it's a freshly made chestnut filling to make bread, but it's also a sight to behold, the chestnut season of the golden autumn season, changing the flowers and eating a lot, full of flavor and nutritional benefits. ...

2023-10-29

It's not complete, many people ask how to do it, so organize it and share it, you should be able to see it.If you don't know where it's written, you can leave a message. ...

2023-10-29

Have all the materials ready.
Low-fat flour and baking powder mixed through a sieve, for backup
Low-fat flour an...

2023-10-29

The recipe comes from a Texas farmer.Natural yeast with 100% water powder ratio is used.I made a slight adjustment.About what natural yeast is, welcome to my personal public number i-xiangshi, there are some instructions about natural yeast inside ...

2023-10-29

This is a simple and delicious Japanese snack, the recipe is completely oil-free but delicious, very popular with children, I made it with a 40-gram filling, and it feels the right size.If you have time, you can make something for your baby, the filling can be chestnut paste, date paste, bean paste or potato paste, very casual. ...

2023-10-29

Put all the ingredients of the bread except butter and soy sauce in the baking machine, start and knead the process
...

2023-10-29

After the oil method, the dough is kneaded to the expansion stage, covering the preservative membrane to ferment to twic...

2023-10-29

Have all the materials ready.
All the ingredients except the butter are put in a bucket, the salt and sugar are plac...

2023-10-29

All bread ingredients except butter are placed in the wrapping machine, selected and baked, and the time is set to 15 mi...

2023-10-29

All the ingredients of the dough, except the butter, are mixed into flakes.
(A little water added)
After kneadin...

2023-10-29

The story behind this dish: bread is what we usually eat most for breakfast and dinner, he can make all kinds of flowers and bags with all kinds of fillings, not only delicious, but also very tasty, today, I made a coconut cake, very tasty, you can try it. ...

2023-10-29

Pineapple bag is a very common bread in Guangdong and Hong Kong, and it's also one of my breads from childhood to adulthood, the skin is crisp, the bread is soft and delicious.At the beginning of the baking, I made your teacher's pineapple bag.This is the second time I've made a pineapple bag, and I've tried to add a little bit of grass, it tastes different, the special taste of grass is to eat it hot. ...

2023-10-29