In fact, I've done this trick countless times, I've made a mistake once, and then I've made a mistake twice last night... This morning was a lot of fun, and I'm still working on last night's bubbles... Looking at the bubbles in the oven getting bigger and bigger, it's really a kind of cloudy feeling, maybe the success I got after trying to fail in a row is the last word of joy... ...

2023-10-29

Since I started baking, I've become more and more interested in making bread, not only solving the problem of breakfast, but more importantly eating with confidence, but also enjoying the fun of DIY, my family and friends love to eat the bread I make, and it gives me confidence, that is, often not enough, the bigger the oven, the better....

2023-10-29

This weekend, I made another whole-wheat black sesame toast, made entirely with the Pear Tree PE6300 fully automatic baking machine.The whole wheat with black sesame has a stronger flavor and is more nutritious!...

2023-10-29

According to the general method of making bread, all the ingredients for making bread are kneaded into a dough, kneaded ...

2023-10-29

All intermediate ingredients, golden high starch powder 180 grams of water 108 grams (adjusted according to the moisture...

2023-10-29

Exclusive recipes with improvements and innovations.Excellent organization and tone of voice.It's definitely worth a try.Note: The accessory part is the raw material for the filling. ...

2023-10-29

Put the soup ingredients in a pot, stir slowly over a small fire into a paste, cool it down and use it (it's better to r...

2023-10-29

The flour and water in the soup are put together in a milk pan, slowly stirred into a paste, so that it cools and can be...

2023-10-29

This bread, I'm referring to the old-fashioned bread of love and freedom first, I made a slight change, I made it a long time ago, although her recipe has been updated, I also tried it according to the new recipe, but still let this bread show a little face. ...

2023-10-29

The dough is fermented in a machine.
Butter is poured or poured, and the filling is mixed.
Rub your hair around ...

2023-10-29

A glass of warm milk with a spicy sauce is one of the most classic forms of French breakfast.Today's recipe, I've added some of my own ideas: add freshly squeezed tomato juice to the dough, and the tomatoes are rich in vitamins, and the cooked tomatoes are also rich in tomato protein, which is very nutritious....

2023-10-29

Preparation of materials
In the pot, add water, fine sugar, and corn germ oil, open the fire and stir continuously, ...

2023-10-29