I'd like to make small meals, jam, cheese slices, meatballs, and so on.When I was doing my makeup, I suddenly remembered a news story I had seen once, so I changed it to onion bread.The original text is as follows: The Taipei City Pastry Business Association recently conducted a survey of more than 300 members in the Greater Taipei area, and the results showed that pineapple and onion flowers are considered the most classic, and red bean and cream cheese is the third and fourth.In order to promote the style of brea...

2023-10-29

It's the first time I've ever baked bread.Thinking about Valentine's Day in two days, what kind of bread would make a little sense?If you have purple potatoes at home, think about making this heart-shaped purple potato bread.Please use this bread to celebrate our Valentine's Day and record our happy life of loving good food!...

2023-10-29

The surface of the Mexican bread is crunchy and sweet, and the entrance is instant; the dough is loose, and the taste is excellent.It's best served with milk, soy sauce, or fruit juice in the morning, whether it's a child who needs nutrition, an elderly person with a bad tooth, or you who's in a hurry to work.It's really amazing. ...

2023-10-29

The square is self-made, adapted from the base of a conventional 900 grams of bread in a bread machine, if there is a mine, it is a real coincidence. ...

2023-10-29

One of the children's favorite breads, which is characterized by a strong aroma of milk, is also a very simple and good bread, which can be said to be zero failure!...

2023-10-29

I baked an apple pie on New Year's Eve, and one of the kids said it would be delicious if the apple pie made into bread.The experiment was a success, it was delicious, it was a bread worth making all the time.You can also change the filling to bananas, pineapples and other favorite fruits. ...

2023-10-29

I like the name, I like the feeling of it in the clouds... the original recipe was for 2 450 g of toast, because the first time I did it I was afraid it would be bad, so I cut the recipe in half to make a toast, interested friends came to make this bread, very good.Here's a thank you to @GreenWorks for loving the bread that the teacher gave you, and to learn from the teacher. ...

2023-10-29

I like this low-sugar, fat-free staple bread, which is firm and chewy; it's simple and convenient to make. ...

2023-10-29

The butter is heated in the packing machine.
Take 200 ml of milk
The amount of sugar, salt, and an egg.
Pour...

2023-10-29

This is a fruit bread with anti-cancer cranberries, high-vitamin C strawberry puree, and high-calorie purple flour.Who chooses, who is healthy, let's collect for health. ...

2023-10-29

Today's work is done, and I feel so much better after work! After dinner, make some bread for my friends.It's been a few days since the big spoon cooked, and it's time to turn it on, and by the way, I made myself two servings early the next morning, which means, each one has its own, huh! My friend likes to eat sweet bread, so I made some shinjuku bread.There are generally two methods of making fruit bread, one is to use dried shinjuku, and the other is to use fresh fruit first to make fruit sauce, then wrap it in ...

2023-10-29

Delicious bread that you can make as you please, using the ingredients that you like to eat, such as vegetables, meat, fruits, food, beans, etc.I've tried all of them, and they taste good!To do something is to be bold in using ingredients, in fact there are no unusable ingredients, when it comes to the size of the water itself, it's OK.But you have to think about the size of the mold you're using, you have to leave room for expansion, don't forget to count the amount of dough, I once forgot, and the dough grew to t...

2023-10-29