This crisp little bread is easy to learn, and I still make it today with a bread maker! Because many of my friends don't have a cook at home. ...

2023-10-29

Mix all the ingredients of material A into a dough, cover the preservative membrane and ferment to twice the size
Te...

2023-10-29

Then, we made milk tea.
80 grams of milk, two tea bags
Turn off the fire and leave it to dry.
According to t...

2023-10-29

Let's take a look at this magic cloud bread machine, which is very stylish and generous.
Randomly supplied menus, ma...

2023-10-29

All materials except butter are packed in barrels and opened for 15 minutes.
Add room temperature softened butter, o...

2023-10-29

I really like old-fashioned bread, the taste and the taste are all according to the appetite, I've made it several times before, it's baked in the oven, this time I just tried the baking machine, I thought I'd try it with the baking machine, the effect is also good oh~~ the whole process of making, via mobile phone remote control, it feels very new and funny haha~ ingredients yeast: high flour 200g, fine sugar 16g, yeast 4g, water 160g main dough: high flour 200g, fine sugar 64g, milk powder 16g, 3g, egg salt 60g, ...

2023-10-29

This small bread has a sweet, milky taste and a strong coconut aroma, which is very popular with the family.Take it to the stairs, and your friends will praise you.Give it a try.What do you think?...

2023-10-29

High starch flour, low starch flour, eggs, milk, yeast, sugar, cocoa powder, instant coffee powder mixed together and pe...

2023-10-29

The key to the success or failure of bread is whether the dough is the same, the handmade dough is also physically alive....

2023-10-29

Put the yeast in the milk.
Add flour A uniformly and spread to twice the size in a warm place
In a well-fermente...

2023-10-29

Begu is a type of bread with a low water content and a chewy taste, although the ingredients are simple, but the more chewed, the more chewy.Because of the low water content of the dough, it is more difficult for the dough to be rubbed by hand, and it is recommended that the dough be kneaded with a cook's machine.Don't add water at will, it's not a berry if it's above a certain percentage of water. After the cook's high-speed stop reaches a certain elasticity, the dough is still very soft. And this recipe doesn't r...

2023-10-29

All the materials can be mixed evenly and smoothly until the film comes out.
Fermented to 2-2.5 times
Remove the...

2023-10-29