- Egg whites
Seeing this egg yolk cookie online reminds me of something I used to eat when I was a kid. It's like a snack called a long life cake, yellow on the surface, and it's delicious to eat.Seeing that the production process is not very complicated, I immediately imitated it, only because there are no flower bags, so the paste is squeezed out in different shapes and sizes, the sales photo is not very good, but it brings back the taste of childhood memories. ...
2023-10-29
- Onion butter biscuits
The characteristic of this biscuit is the fluffy, crisp, thick onion flavor.Friends who like to eat onion-scented and crispy snacks should not miss it.Do it yourself, achieve deliciousness, bring happiness enjoyment, (the main ingredient is the ingredient of the water oil skin, the ingredient of the ingredient in the accessory is the ingredient of the ingredient))...
2023-10-29
- Flower cream cookies
Children especially like brightly colored food, seeing such colorful cookies that the child will not like? Especially the sugar cream on top also has a little bit of sweetness, more popular with children.It's also a great dry activity to let the kids scribble on the cookies, so hurry up and take advantage of this weekend with your baby!...
2023-10-29
- The palace pepper
Peaches are the most common pastry in life.The old man and the children love to eat it, it tastes crispy, fragrant and sweet. ...
2023-10-29
- Cocoa bean biscuits
It's an interesting little cookie, both in shape and color, very much like a coffee bean, and it looks just like its name.Although it doesn't have the splendor of a cheesecake, it doesn't have the luxury of a tiramisu, it doesn't have the glamorous charm; but the tangy flavor, the faint cocoa flavor, like a little rain hitting the window, or like a breeze blowing through the willows, gently touches your taste buds.A casual snack in the afternoon, that's about it. ...
2023-10-29
- Tea and cookies
Cookie biscuits are the starting point for baking, as long as the proportions of the ingredients are appropriate, the baking temperature is controlled, and it is easy and simple to eat homemade cookie biscuits without additives.The taste of matcha is good for the mind of a teenage child, but it's a matcha! There's a little bit of tea left in the sweetness, just to relieve the sweetness of the biscuits. ...
2023-10-29
- Almonds and butter cookies
Add almond flour to make this cookie more crunchy. ...
2023-10-29
- Rum and coconut biscuits
This biscuit is made from a combination of two doughs, has a very rich flavor, its flavor is multiple, the inside is more crunchy, some sour-sweet grapefruit and light rum aroma, plus a strong tropical flavored coconut aroma, this biscuit as a whole has a very delicious intoxicating flavor, the outside is crunchy, the inside is soft, the golden-yellow edge and the chocolate-colored interior makes one look very appetizing, it tastes more endless, making such a biscuit, absolutely wrong, this biscuit is not to pay at...
2023-10-29
- Full-sized biscuits
The butter is softened at room temperature, the whole wheat flour, the dry yeast, the sugar, the salt, the baking soda, ...
2023-10-29
- Fresh milk and beans
Remove all the ingredients except the butter and put it in the stirrer 020, stirring 2 times (I've been using 2 times, s...
2023-10-29
- Disguised as oatmeal cookies
Recently, some people have wanted to try oatmeal, and mainly to consume the remaining egg whites.In fact, my girlfriends don't want to get too fat in the summer, and they're all trying to lose weight.Then I support you! Thank you! Make food that doesn't make you fat!...
2023-10-29
- Healthy seaweed cookies
My favorite smell of seaweed...
2023-10-29