Two pieces of black chocolate chip cookies with a layer of white cheese cream, used to describe the fighter in the biscuits most aptly, but the chocolate in the biscuits, stuck on the cheese cream refrigerator after cooling the biscuits a little soft, a bite down big satisfaction....

2023-10-29

The more lemon peels, the better.
The more natural it is, the better.
Lemon juice + lemon flesh weight to use

2023-10-29

When the summer came, I was thinking about making watermelon cookies, but I didn't start working until late, and the footsteps of the summer had gradually moved away, before I really started working.At the end of the summer and the beginning of the autumn, the mission is complete. ...

2023-10-29

When I first started making it, it wasn't very tasty, but I gradually adjusted it to my family's tastes, and it tasted like butter!...

2023-10-29

Italian crackers, known in English as biscotti, are a traditional Italian biscuit with centuries of history.Traditional Italian crackers do not add any fat in the ingredients, have a very hard taste, are very durable to store, and are ideal for drinking with red wine over coffee.This is an improved recipe that makes the crispy cake taste so hard that it doesn't have to be as hard as traditional toothpaste. ...

2023-10-29

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2023-10-29

This time it's beef rolled sugar lasagna biscuits, fearful of fat colleagues evaluation, it's very conscientious point is that if you eat too much beef rolled sugar is easy to be high in calories, but with soda biscuits eat, not only the taste of lasagna is good, but two pieces of the stomach will be very satisfied, calculated and not ingested how much sugar.And I think one of the things about conscience is that it's very simple to make, and you don't need an oven. ...

2023-10-29

I don't like the taste of butter, and I don't like too sweet food, so I don't make cookies at all.Autumn is a season of eating, bread, cakes are full, occasionally change the taste, make salty biscuits is also good. ...

2023-10-29

Japan's Yujin tea powder, brightly colored, fresh in taste, still pale green after baking, right!...

2023-10-29

It's from the kitchen downstairs, you can look it up, just for the collection, next time I'll take a picture of the process!...

2023-10-29

When I saw this little cookie, it was really sprouted, it looked so much like coffee beans, it tasted like coffee, it tasted like alcohol, it tasted like cocoa, it tasted like winter, even though it was raining, it was still warm....

2023-10-29

This bread is as soft as sunflower oil, and if it's butter, it's 28 grams. ...

2023-10-29