This is a model that I saw on a foreign website, because there are no pictures, so I like it, but I don't have a square to refer to.After comparing some previous bread squares, I chose a medium-sized approach to try this shaped bread.It's a good effect, it's innocent, it's silly, and it's very cute.I like it, do you like it?...

2023-10-29

The square is a toast group work arranged by Kim Dawan in the early days, this toast square that once flourished on the web must have its reason, to become a classic must have a classic reason.I don't know why it's called Hong Kong toast, but I can responsibly say that this bread is really, really good, and it's really, really rare. ...

2023-10-29

The square of freedom, as everyone on Earth knows, can't be more classic.It's better to cut the operation in half and make a toast.In addition, the toast is very fragrant, has a memorable flavor, and its skin has a special oily brightness and tarred color, which makes it particularly appetizing. ...

2023-10-29

All the ingredients in the dough are put into the bread bucket, kneaded and then fermented to 2.5 times the size.
Th...

2023-10-29

The sheets are installed in the bread machine container, placed on an electronic scale, and the flour and sugar are call...

2023-10-29

300 grams of high-strength powder and 100 grams of low-strength powder in a bowl
Add sugar, salt, and yeast.
The...

2023-10-29

After eight years of baking, I bought the most cookbooks this year. There are recipes, dessert books, nutrition, and food. I'm looking for food every day. I'm looking for a few pages before I go to bed....

2023-10-29

Ingredients: high flour 240 grams, low flour 60 grams, milk powder 15 grams, sugar 12 grams, salt 6 grams, water 195 gra...

2023-10-29

In Japanese, it means "warm face" or "rare face".Soup and other ingredients used in bread, bread made by stirring, fermenting, shaping, and baking are called soup bread.The biggest difference between soup bread and other breads is that starch paste increases the absorption of water, so the structure of the bread is soft, elastic, can delay aging, catering to the tastes of the modern population. ...

2023-10-29

The sheets are installed in the bread machine container, placed on an electronic scale, and the flour and sugar, salt, m...

2023-10-29

It's suitable for babies after 12 months! It can increase the baby's appetite! It reduces sugar, reduces salt, reduces fat! Because there are no additives, it's healthy and delicious, but it's hard to store for a long time, so it's not good to reduce the amount of a meal for mom and baby! This is also the recipe I tried many times!...

2023-10-29

Medium ingredients: high starch flour 105 g low starch flour 45 g refined sugar 12 g yeast 3 g water 120 g
Stir even...

2023-10-29