Preparing food
After mixing bubble powder, soda powder and low powder, sieve
After softening the butter at room ...

2023-10-29

It tastes very similar to eggnog, but it's not as soft, it's somewhere between eggnog and cake.But it's all pure cream, pure milk, and it's not too much to eat, it's just a little bit....

2023-10-29

A cake made for a wedding anniversary, very simple and delicious, with an Inca recipe, chocolate and cheese are our favorite flavors.It's perfect for this day of love.Because I was going to work, I didn't really want to do anything to celebrate, but when I came home, I saw a big bouquet of roses on the table.At the same time, I want this flower, which symbolizes love, to leave us with more sweet memories.I picked a blooming rose and decorated it with a cake, and the ordinary cake was instantly lit up with love and ...

2023-10-29

The dormitory is both a kitchen and a bedroom, so you have to overcome the harsh conditions.I've always wanted to make a rainbow cake, but I've been making it for a while now, and I don't think it's very tasty, and I can't eat it by myself.So today I made the cream of YOoooooo, it should be beautiful! As a result, due to the weather, the preparation of ice cubes in advance, etc., the cream is... so hard, it's hard..T and T...

2023-10-29

The child's aunt sent a big mango, especially sweet and juicy, but the husband was afraid of allergies and didn't dare to eat much, the baby in the family tasted a few bites and didn't eat!It's a very popular cake, it's 6 inches small, and the whole family can make it, huh!...

2023-10-29

The mouth of the muse is soft, the entrance is improvised, it's like love, sweet romance.I'm very fond of mousse cake, not only because it tastes good, but also because the name is particularly romantic.I think that's why it touched a lot of people!...

2023-10-29

It's not hard to make a cake like this, but it's one of the most satisfying cakes in my family, regardless of the flavor and the sweetness, it's more suitable for our family's taste, I strongly recommend such a cake! Speaking of the base cake, it's worthy of its nickname, the base cake, such a base cake, made me very depressed for two years, before there was no crack in the hole, it was the base round shape, for me, to succeed, wow, it's really too difficult, I've come up with a few lists of problems, the most basi...

2023-10-29

Dried yeast is poured into milk below 40 degrees and mixed, too high a temperature for the yeast to shi.
High flour,...

2023-10-29

After buying the bread maker, in addition to the first bread made with pre-mixed flour, I always felt that the bread that came out of the bread maker had a sour taste, today's coconut bread was successful, surprisingly delicious...

2023-10-29

I recently bought two books from the Blue Belt Academy.The photo shoot is very beautiful, naturally I don't want to do all the bread and dessert in the book again, but the technology is limited, I have to accumulate experience a little bit slowly, starting from the most basic.I like soft bread, and French bread is mostly hard, so I chose this small bread with milk, for beginners.I did one last night, and it was three o'clock in the morning, and I didn't feel satisfied, and I got up in the morning and decided to do ...

2023-10-29

The family's favorite is the carrot meal....

2023-10-29

Rosong bread is originally a hard leather bread, but this butter bread is also called Rosong bread, which is more fragrant and very tasty....

2023-10-29