This bread is good to make oh, no need to knead, simple and delicious, let's learn!! delicious old Beijing fruit bread...

2023-10-29

My son loves it, so I thought I'd make it for him....

2023-10-29

High-fiber flour mixed with salt, water and yeast to form flakes
The dough is divided into two parts and rubbed into...

2023-10-29

The weather is just right for a trip, plus it's a small holiday, and when the ancestors are commemorating the deceased, it's okay to go for a walk, relax, relax your tired muscles, eat more bread, see that I have some bacon, don't want to do anything like bacon rolls... just put it in the bread, add curry and coconut flour, it's good to eat!...

2023-10-29

Pumpkin slices cooked in a rolling pot
Add 20 grams of water to the cooking machine
Black sesame is ground into ...

2023-10-29

Recently, I finally decided to beat a 60-liter oven.This is the lighting of the oven, and the insurance seems to be a more controlled sweet bread.Traditional Mexican bread is made by covering the surface of the bread with Mexican sauce, but this often sticks to the hands, so today let it be piled a little thicker on top of the bread, as if a crispy cloud stopped at the top of the mountain, this bread is best eaten when the bread is baked and dried until it is slightly warm, the crispy skin, the bread is warm and so...

2023-10-29

The dough is made from round pork chops, but because I didn't squeeze too much, it was actually made in half....

2023-10-29

Today we continue to make friends with Mexican bread, beautifully buried under the sweet Mexican sauce with a layer of almonds and cranberries, sour, sweet, and spicy.The taste of the fruit always gives you more satisfaction, pick up this little bread and feel it like a round moon.Even the moon has a convexity.It doesn't have to be mid-autumn, it doesn't have to be eating mooncakes, sometimes late at night hungry, eating bread and looking at the moon, that's great too.Recently, the weather in Zhuhai was clear, afte...

2023-10-29

Add all the ingredients except the dates to the bread machine and start a dough process.
Pay attention to the extent...

2023-10-29

There's also this pineapple bread in the pineapple season. ...

2023-10-29

I used to make more sweet bread, but this time I made a salty bread, and I didn't add low-fat flour, which is also a new experiment, and it tastes very strong. ...

2023-10-29

Mix all the ingredients of dough A, knead into a smooth dough, put in a fresh-keeping bag, refrigerate and ferment for 1...

2023-10-29