Tea and toast

The last time I made matcha bread, I only used 5 grams of matcha powder, so the bread is soft and well-organized, but the matcha is just a beautiful color in it, and the taste of the matcha is light.She used 10 grams of matcha powder to make the toast, which was darker in color and had a stronger taste, but she felt that the toast had a larger tissue hole, and wondered if it was caused by the excessive use of matcha powder, so she also tried to make it directly.There's also a half-pack of American California chickp...

2023-10-29

Toasted milk

Tomorrow is the Mid-Autumn Festival, and I would like to wish my friends a happy Mid-Autumn Festival! These days, two little boys have not been to kindergarten, three children in their class have been infected with hand-foot-and-mouth disease, so they have to cancel school, so these two little boys are at home every day, and I have to watch them every day without fear of being infected, because the incubation period of hand-foot-and-mouth disease is several days long.During this time, I made a lot of mooncakes, and...

2023-10-29

Dried tomato bread

This big, bright, tomato-flavored bread is very dynamic, cut into a piece, mixed with the sweetness of grapefruit and the aroma of rum, and when it comes out of the oven, it spreads a thick layer of sugar on the surface, which is sweet and crisp, and the next day it melts into a syrup.It can be sealed and stored at room temperature for a week.My mother prefers to eat bread with a slightly sour taste, which only has a natural tomato sour taste, which is her taste. ...

2023-10-29

Cake rolls with meat

Put oil paper in the pan.
Pour the milk and corn oil in material A together.
Stir until the milk and corn oil ar...

2023-10-29

Chiang Kai-shek

Preparation of materials
Reference size: 6 inches by 1
First, make the pie.
After softening, 60 grams of but...

2023-10-29

Honey cake rolls

The square comes from the Japanese pastry master's creative cake 50 kinds of honey cake rolls in the city of Yangon.It's huge, and I'm dividing it all by 10.It's basically four eggs, a whole plate of 28 by 28....

2023-10-29

Black sesame, black rice, walnuts, red beans, and yogurt muffins

I like more coarse grain, less oil, very successful, rich in layers, very good taste....

2023-10-29

Delicious eggs.

In the winter, I always like to eat sweet things, maybe to give my body energy! Every time I pass a cake shop, I'm always attracted to the thick cream and eggs, in fact, I can do it at home, it's very simple! Hurry up and bring the warmth home!...

2023-10-29

Oatmeal and walnut

First, mix formula A until it is milky white.
Then add formula B to the mixture.
Add formula C and mix thoroughl...

2023-10-29

Chef Shuffle

Apply a thin layer of butter to the pan.
To make custard sauce: first, the egg yolk is placed in a container, disper...

2023-10-29

Choux beans

The peel material is mixed and rubbed into a 3.5 cm diameter long cylinder and stored in the refrigerator for freezing.<...

2023-10-29

Almond and banana pound cake

With an autumn rain and a cold, the weather slowly cooled down.In the early autumn morning, smelling the scent of silk flowers outside the window, with a cup of hot tea, a piece of almond banana pound cake, a mouthful of almond-flavored banana silk, warm and sweet, satisfying!...

2023-10-29


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